Stuffing is by far my favourite part about Thanksgiving, but for some reason, its either never vegan or if it IS vegan, there’s like a tiny portion per person for it. Granted, sure, it’s essentially soggy, seasoned bread and the Thanksgiving spread is already pretty carb-heavy, BUT, stuffing deserves a bigger spotlight because it’s the […]
This vegan beefy seitan roast is easy but a little labour intensive… it’s totally worth the hassle. This super delicious yet totally vegan, beefy seitan roast is my new go-to for the holidays! Tender, chewy, savoury with tons of flavour, this badboy has been tried and tested on my Thanksgiving spread and was received with […]
Vegan pumpkin penne is the ultimate fall comfort dish; Super easy dinner to whip up and tastes delicious :)
Vegan Tteokbokki (spicy Korean rice cake) is a salty, sweet, and spicy dish With tender, chewy rice cake that is unlike anything else! Sometimes we open a door and leave it open, welcoming to see if anyone will walk through.
This Vietnamese classic Dau Hu Sot Ca (Fried Tofu in Tomato sauce) was made in partnership with Muir Glen! Thanks for reading and supporting my blog :) I’ve been on a really big nostalgia kick lately, and I’m not really sure why. But it’s motivating me to bring back some of these childhood classics like […]