Go Back
–+ servings
garlic butter in a small bowl, with a full head of garlic and a half head in the background
Print Recipe

Simple and Easy Vegan Garlic Butter

Prep Time5 minutes
Total Time5 minutes
Course: Condiments & Sauces
Cuisine: Vegan
Servings: 10 -12 servings
Author: Lisa Le

Ingredients

  • 1/2 cup vegan butter
  • 2-4 cloves of garlic finely minced
  • 1 tbsp dried chives
  • 1 tbsp dried parsley
  • 1/4 tsp garlic salt or regular salt

Instructions

  • Combine all ingredients and mix well. I like to let it sit for at least 15 min in the fridge for the herbs to hydrate and soften.
  • Use liberally and toast on your vessel of choice for 4-5 minutes :)