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Vietnamese Avocado Shake (Sinh to bo)

Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Vietnamese
Author: Lisa Le

Ingredients

  • 1 small/medium ripe avocado or 1/2 a large one
  • 4-6 ice cubes ~1 cup
  • 250 mL 1 cup soy milk
  • 2 tbsp sweetened condensed coconut milk you can also switch to a liquid sweetener instead, it just won't be as creamy

Instructions

  • In a blender, combine all ingredients and blend until smooth.
  • Transfer to a glass, pop in a straw and enjoy!