The Viet Vegan

Vegan. Feminist. Nerd.

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Celebrate soup season with 10 delicious plant-based soups & stews that are simple and easy to make! $5 for 10 recipes of delicious, classic comforting soups, including vegan split pea soup, my famous chili, jalapeno popper soup, and more!

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Eating Vegan in Montreal

Vegan Restaurants in Montreal | Eating Vegan in Montreal

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Vegan Miso Dulse Onigiri | The Viet Vegan | Japanese versions of "sandwiches", onigiri are stuffed rice triangles

Vegan Miso Dulse Onigiri

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Vegan Butternut Squash Mac and Cheese with Panko Crumb Crust | The Viet Vegan | Creamy, fall-spiced and comforting

Vegan Butternut Squash Mac and Cheese

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Vegan Pumpkin Waffles | The Viet Vegan | Crisp on the outside, fluffy on the inside, perfect for coconut whipped cream and maple syrup.

Vegan Pumpkin Waffles

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Vegan Pumpkin French Toast | The Viet Vegan | Warm up on fall mornings with this pumpkin french toast!

Vegan Pumpkin French Toast

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Peanut Butter Stuffed Dates with Chocolate and Sea Salt

Vegan Peanut Butter Stuffed Dates with Chocolate and Sea Salt

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Cauliflower Rice/Cauliflower Couscous

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3 Ingredient Vegan Coconut Chocolate Truffles

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Welcome!

Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Essential Recipes

nuoc cham with vegan fish sauce bottle, surrounded by lime, garlic, and chili pepper

Nước Chấm Chay – Vegan Vietnamese Fish Sauce

Do Chua — Vietnamese Quick Pickled Carrots and Daikon

Đồ chua – Pickled Carrots & Daikon