This black sesame milkshake is a refreshing, creamy, and not too sweet treat! I used my no-churn black sesame ice cream for this, but I have a version below that just uses ice and black sesame seed butter in case you don’t have any on hand.
I shared in my black sesame seed butter cup recipe some of the nutrient breakdowns of black sesame. So just feel a little extra good about black sesame! (I will, anyway hehe)
Black Sesame Milkshake - Two Ways!
Milkshake with Black Sesame Ice Cream
- 3 scoops ice cream
- 1 cup (250 mL) plant milk (I used soy)
- 1-2 tbsp (15-30 g) black sesame powder
Without Black Sesame Ice Cream
- 1 cup (250 mL) plant milk
- 4 ice cubes
- 2 tbsp black sesame seed butter (or 1/4 cup black sesame seed powder)
- 2 tsp vegan honey or liquid sweetener of your choice
For either method (with ice cream or without ice cream), combine the listed ingredients and enjoy!
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