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The Viet Vegan

Vegan. Feminist. Nerd.

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Asian

Vegan Steamed Egg (Vegan Gyeranjjim)

April 1, 2025 by Lisa Le 2 Comments

a scoop of the steamed vegan egg in a spoon over a casserole dish of the rest of the steamed egg

This steamed vegan egg dish is a quick protein-rich dish that is a family favourite breakfast in our household! Ever since going vegan, I have found egg dishes the things I miss the most. Tofu scramble or the Viet version of an omelette are beloved in our household. Lately we have been having this steamed […]

Filed Under: Asian, Breakfast, Dinner, Recipes from TikTok, Vegan recipes Tagged With: egg, gyeranjjim, jiggly egg, steamed, vegan

Vegan Pancit Canton Stir Fry

November 26, 2024 by Lisa Le Leave a Comment

vegan stir fry in a white bowl in front of a white sheer curtain

This super easy and customizeable vegan pancit canton stir fry is a regular in my rotation of dinner preps. It makes lots of leftovers which are perfect for lunch the next day! Firstly, this is NOT a Filipino recipe. It is very similar to their stir fry, I think they use difference sauces but a […]

Filed Under: Asian, Dinner, Lunch, Noodles, Recipes from TikTok Tagged With: noodle, pancit, stir fry, vegan

Vegan Oyakodon (Chicken and Egg Rice Bowl)

July 16, 2024 by Lisa Le 4 Comments

The finished oyakodon dish is served over rice, with sauce, in a bowl

Vegan oyakodon is a plant-based rendition of the Japanese chicken and egg rice bowl. It’s comforting and savoury and so simple to make!

Filed Under: Asian, Dinner, Lunch, Recipes from TikTok, Vegan recipes Tagged With: chicken and egg, dinner, donburi, japanese, oyakodon, rice bowl, vegan, vegan oyakodon

Smashed Strawberry Iced Matcha

March 14, 2024 by Lisa Le Leave a Comment

a ribbed pink glass with smashed strawberries and an iced matcha drink

This smashed strawberry iced matcha uses the floral sweetness of strawberries to complement the nutty soy milk and earthy flavour of matcha. This recipe is made in partnership with Earth’s Own. I only work with brands I know, use, and love and Earth’s Own is a longtime favourite in this household! I’ve been seeing these […]

Filed Under: Asian, Drinks, Recipes from TikTok, Vegan recipes Tagged With: cafe, vegan

Crunchy Edamame Peanut Salad

August 6, 2023 by Lisa Le 10 Comments

edamame peanut in a soy sauce based dressing in a spoon over a bowl

This Crunchy Edamame Peanut Salad is a fibre-rich and protein-packed side dish. It’s quick to throw together and has a satisfying crunch while delivering substance. I make this as a late night editing snack, but you could easily prep this as a side dish for work lunches. I recommend packing the peanuts and toasted sesame […]

Filed Under: Appetizers & Sides, Asian, Gluten-Free, Lunch Tagged With: gluten-free, vegan

Vegan Vietnamese Pizza – Bánh tráng nướng Chay

April 19, 2023 by Lisa Le Leave a Comment

folded over banh trang nuong chay topped with vegan kewpie mayo and Vietnamese chili sauce

Bánh tráng nướng is a popular Vietnamese street food that is savoury, rich, and crisp! I’ve made a vegan banh trang nuong with vegan alternatives because I just had to try it. Original Banh Trang Nuong The original bánh tráng nướng is a street food! Vendors cook it on a grill over hot coals, with […]

Filed Under: Asian, Breakfast, Recipes from TikTok, Snacks, Vegan recipes, Vietnamese Tagged With: banh trang nuong, bánh tráng nướng, vietnamese pizza

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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