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The Viet Vegan

Vegan. Feminist. Nerd.

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Gluten-Free

Vegan Sushi Bake

January 9, 2023 by Lisa Le Leave a Comment

Smoked tofu mixed with vegan mayo spread over rice, baked in an au gratin dish

This smoked tofu “crabby” salad is the perfect topping for a vegan sushi bake! It’s great for using leftover rice and is a delicious quick meal! I’ve been eating variations of this grated smoked tofu salad ever since I saw Mary from Mary’s Test Kitchen shred smoked tofu in her California Sushi Bowl Meal prep. […]

Filed Under: Asian, Dinner, Gluten-Free, Lunch, Recipes from TikTok, Vegan recipes Tagged With: smoked tofu salad, sushi bowl, vegan sushi bake

Easy Vegan Queso

September 21, 2022 by Lisa Le Leave a Comment

vegan queso in a bowl beside salsa, surrounded by tortilla chips

Gooey and cheesy without the cheese! This easy vegan queso is just like how I remember: warm and cheesy with a hint of spice. A long time ago I shared a recipe of vegan queso dip that uses mainly nutritional yeast as the cheesy flavour. While I still like this recipe and I make it […]

Filed Under: Appetizers & Sides, Condiments & Sauces, Gluten-Free, Recipes from TikTok, Snacks, Vegan recipes Tagged With: cheese sauce, queso, vegan queso

Mung Bean Sticky Rice – Xôi đậu xanh – No Soak + Rice Cooker Method Sticky Rice

July 13, 2022 by Lisa Le 3 Comments

Sticky rice in a bowl with peanuts, sesame seeds and fresh coconut meat

This mung bean sticky rice is a childhood favourite: this version is made within an hour with no long soaking time or steaming required! Use a rice cooker for the ultimate convenience! Mung bean sticky rice is a household staple in my family. It’s savoury, comforting, sweet and nutty, it’s perfect for packed lunches or […]

Filed Under: Asian, Gluten-Free, Recipes from TikTok, Vegan recipes, Vietnamese Tagged With: glutinous rice, sticky rice, sweet rice, vietnamese

Vegan Buffalo Air Fried Tofu

June 27, 2022 by Lisa Le 4 Comments

buffalo ranch tofu on a bed of massaged kale

This vegan buffalo air fried tofu has been a staple in our house for a tasty and filling protein for lunch and dinner! Eddie has been wanting to eat buffalo wings lately and since we’re kind of in hardcore savings mode, we’ve been trying to DIY a lot of foods that would normally cost us […]

Filed Under: Dinner, Gluten-Free, Lunch, Recipes from TikTok

Mini Bulgogi Vegan Tofu Hamburger Steak

May 28, 2022 by Lisa Le 2 Comments

mini tofu hamburger steak bulgogi on bibimbap

These mini bulgogi tofu hamburger steaks have been a favourite to add to bibimbap because it’s packed with bulgogi flavour and protein! Every other month I find myself in a bibimbap phase. I’ll prep a bunch of Korean banchan (side dishes) like spinach, carrot, and spicy radish and I love to eat them over a […]

Filed Under: Asian, Gluten-Free, Vegan recipes

Vegan Carne Asada Tacos with Soy Curls

May 1, 2022 by Lisa Le 9 Comments

carne asada tacos made with soy curls on a yellow corn tortilla topped with onion cilantro relish

Satisfying, savoury, tangy and fresh; these vegan carne asada tacos are so delicious and simple to put together! PLUS they’re naturally gluten-free! We’re back with another poorly photographed recipe because I have a baby haha. I’ve been prioritizing good food and recipes over well photographed food because all my equipment is harder to put together. […]

Filed Under: Dinner, Gluten-Free, Recipes from TikTok, Vegan recipes Tagged With: gluten-free, vegan, vegetarian

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Recipes from TikTok

Do Chua — Vietnamese Quick Pickled Carrots and Daikon
three photos: the paasta, the herby feta, and a spoonful of the sauced pasta, with text overlay on top
washed flour seitan steps with the final product

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