This vegan meatloaf is a comfort classic. This plant-based meatloaf packs lots of veggie flavour with a sweet and spicy glaze on top! Despite my very Vietnamese childhood, my mom often relied on microwave TV dinners for me to eat on days where she was stuck at work and I had to fend for myself […]
Vegan Creamy Sausage Potato and Kale Soup
This vegan creamy sausage potato and kale soup is very zuppa toscana-inspired! It packs lots of fibre, hearty ingredients and comforting flavour. I recently had to use up some potatoes, kale and sausage to clean out the fridge. With some cursory research, I found that I could make a vegan zuppa toscana with these ingredients! […]
Vegan Pancit Canton Stir Fry
This super easy and customizeable vegan pancit canton stir fry is a regular in my rotation of dinner preps. It makes lots of leftovers which are perfect for lunch the next day! Firstly, this is NOT a Filipino recipe. It is very similar to their stir fry, I think they use difference sauces but a […]
Vegan Chicken Pot Pie
This vegan chicken pot pie is a simple and basic comfort food classic! I use frozen puff pastry for the crust for convenience and make the vegan filling with a creamy savoury gravy. I made this recipe in partnership with Earth’s Own! Thanks for supporting my sponsored content. Oddly enough, when it comes to a […]
Vegan Chicken Curry Salad Wraps
These vegan chicken curry salad wraps have been a favourite in our household lately! It delivers a punch of flavour while also still being toddler friendly. Well, at least my toddler eats this because they like the novelty of a little bebe wrap. Obviously there are so many renditions of curried chicken salad out there. […]
Vegan Egg Bites
These vegan egg bites are perfect for a grab and go breakfast or snack. It’s high protein, meal prep and freezer friendly! These vegan egg bites are very popular in our household and are one of my favourite things to meal prep for breakfast. It helps use up leftover vegetables and is a tasty, high […]
