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The Viet Vegan

Vegan. Feminist. Nerd.

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close up of lentil barley rice with peas in a cream scalloped bowl

Lentil Barley Rice Cooker Meal

cross section of ice cream cake with chocolate ice cream, ganache, cookie crumble, and vanilla ice cream layers

Copycat Vegan Ice Cream Cake

edamame peanut in a soy sauce based dressing in a spoon over a bowl

Crunchy Edamame Peanut Salad

vietnamese tofu and flat chive soup in a ladle

Tofu and Garlic Chive Soup – Canh Đậu Hũ Hẹ Chay

Soup Season eBook cover - Lisa on a bench beside a photo of hamburger soup

Soup Season eBook!

10 vegan recipes for classic, comforting soups! Classics like split pea soup, chili, and cream of potato, as well as some of my family favourites like jalapeno popper soup and tomato bisque! All plant-based, nut-free recipes.

Buy Soup Season
nuoc cham with vegan fish sauce bottle, surrounded by lime, garlic, and chili pepper

Nước Chấm Chay – Vegan Vietnamese Dipping Sauce

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#Coconut Brulée #Cupcakes from alimentageuse.com. The fluffiest #vegan cupcakes ever!

Coconut Brulee Cupcakes

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The most amazing #pasta sauce you will ever have. #Healthy, #vegan, and amazing from alimentageuse.com

Vegan Cauliflower Pasta Sauce

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Vegan Vanilla Donuts with Blueberry Lemon Glaze

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Fresh mango lassi recipe for a tropical treat from alimentgeuse.com #mango #dessert #smoothie #drink

Mango Lassi (Sinh to xoai)

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Kale and Walnut Pesto

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Almond Butter

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Vegan Frozen Hot Chocolate

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Welcome!

Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Essential Recipes

nuoc cham with vegan fish sauce bottle, surrounded by lime, garlic, and chili pepper

Nước Chấm Chay – Vegan Vietnamese Fish Sauce

Do Chua — Vietnamese Quick Pickled Carrots and Daikon

Đồ chua – Pickled Carrots & Daikon

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