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The Viet Vegan

Vegan. Feminist. Nerd.

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vegan thai iced tea in a glass with a layer of vegan cheese foam on top

Vegan Thai Iced Tea with Cheese Foam

Smoked tofu mixed with vegan mayo spread over rice, baked in an au gratin dish

Vegan Sushi Bake

japchae noodles in a green bowl with sesame seeds on top

Vegan Japchae

bowl with dipping sauce, with impossible chả chay, noodles, and toppings in the bowl, Bowls of the toppings in the background

Bun cha chay

Soup Season eBook cover - Lisa on a bench beside a photo of hamburger soup

Soup Season eBook!

10 vegan recipes for classic, comforting soups! Classics like split pea soup, chili, and cream of potato, as well as some of my family favourites like jalapeno popper soup and tomato bisque! All plant-based, nut-free recipes.

Buy Soup Season

Vegan Vanilla Donuts with Blueberry Lemon Glaze

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Fresh mango lassi recipe for a tropical treat from alimentgeuse.com #mango #dessert #smoothie #drink

Mango Lassi (Sinh to xoai)

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Kale and Walnut Pesto

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Almond Butter

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Vegan Frozen Hot Chocolate

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Vegan Lemon Donuts and Vegan Bake-off Recap

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#Vegan #Chocolate #Smoothie from alimentageuse.com

Vegan Chocolate Smoothie

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avocado smoothie in a milkshake glass with a glass straw, held in front of some houseplants

Vietnamese Avocado Shake (Sinh To Bo)

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Welcome!

Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Essential Recipes

nuoc cham with vegan fish sauce bottle, surrounded by lime, garlic, and chili pepper

Nước Chấm Chay – Vegan Vietnamese Fish Sauce

Do Chua — Vietnamese Quick Pickled Carrots and Daikon

Đồ chua – Pickled Carrots & Daikon

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