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bun thit nuong

Vegan Vietnamese Grilled “Chicken” Vermicelli Bowl – Bún Thịt Nướng Chay

July 4, 2020 by Lisa Le 3 Comments

vermicelli bowl with spring rolls, noodles, pickled carrots and daikon, cucumber and lettuce

This recipe for vegan thit nuong is a quick and easy one that is made with soy curls, one of my favourite chicken substitutes around! You can try this marinade with seitan, tofu, or even premade vegan chicken slices! My mom would make bowls like this whenever it was hot and especially after a big […]

Filed Under: Lunch, Noodles, Vegan recipes, Vietnamese Tagged With: bun thit nuong, vietnamese

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Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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