This super easy and customizeable vegan pancit canton stir fry is a regular in my rotation of dinner preps. It makes lots of leftovers which are perfect for lunch the next day! Firstly, this is NOT a Filipino recipe. It is very similar to their stir fry, I think they use difference sauces but a […]
Lunch
Vegan Chicken Curry Salad Wraps
These vegan chicken curry salad wraps have been a favourite in our household lately! It delivers a punch of flavour while also still being toddler friendly. Well, at least my toddler eats this because they like the novelty of a little bebe wrap. Obviously there are so many renditions of curried chicken salad out there. […]
Vegan Oyakodon (Chicken and Egg Rice Bowl)
Vegan oyakodon is a plant-based rendition of the Japanese chicken and egg rice bowl. It’s comforting and savoury and so simple to make!
Mushroom Rice Cooker Meal with quinoa, corn and lentils
I’m back with another rice cooker meal! This quinoa, corn, lentil & mushroom rice cooker meal is budget-friendly and an easy hands-off kinda meal. I’ve been making more of these set-it-and-forget-it kind of meals because as a toddler-mom, I just don’t have the time to stand by the stove to stir as much as I […]
Lentil Barley Rice Cooker Meal
This Lentil Barley Rice Cooker meal is an easy one pot side dish or main that is perfect for college students, busy parents, or just busy people. I’ve been finding myself in a cooking rut lately. So, I needed an easy dump and go meal that I could set and forget and come back to […]
Crunchy Edamame Peanut Salad
This Crunchy Edamame Peanut Salad is a fibre-rich and protein-packed side dish. It’s quick to throw together and has a satisfying crunch while delivering substance. I make this as a late night editing snack, but you could easily prep this as a side dish for work lunches. I recommend packing the peanuts and toasted sesame […]
