The Viet Vegan

Vegan. Feminist. Nerd.

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Celebrate soup season with 10 delicious plant-based soups & stews that are simple and easy to make! $5 for 10 recipes of delicious, classic comforting soups, including vegan split pea soup, my famous chili, jalapeno popper soup, and more!

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two plates of red curry braided dumplings, one is steamed, one is steam fried

Vegan Red Curry Braided Dumplings

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Vegan Satay with Soy Curls

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title photo with plain sourdough loaf, held in hand in front of some houseplants

My Go To Easy Sourdough Bread Recipe

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chocolate chip cookie with salt flakes on top, hed in front of a monstera leaf (with text title on top)

Vegan Sourdough Discard Chocolate Chip Cookies

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Overhead shot of snack board, three bowls contain black olives, green olives, sauce, and marinated mushrooms, and are surrounded by baked Wholly Veggie Pizza and sliced fresh veggies

Vegan Pizza Snack Board with Marinated Mushrooms

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soup in a wide, shallow bowl, garnished with a cilantro leaf on a dark background, surrounded by garlic, a spoon, a tea towel, and cilantro, with "

Instant Pot Red Curry Potato & Lentil Stew

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Vegan Tempura

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Rice vermicelli noodle bundles on a plate with panfried soy curls, tomato, red mint, with sauce, lettuce, and pickled carrots & daikon in the background

Vietnamese Vermicelli Bundles with Marinated Soy Curls – Vegan Bánh Hỏi Thịt Nướng Chay

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Welcome!

Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Essential Recipes

nuoc cham with vegan fish sauce bottle, surrounded by lime, garlic, and chili pepper

Nước Chấm Chay – Vegan Vietnamese Fish Sauce

Do Chua — Vietnamese Quick Pickled Carrots and Daikon

Đồ chua – Pickled Carrots & Daikon