The Viet Vegan

Vegan. Feminist. Nerd.

Soup Season eBook cover - Lisa on a bench beside a photo of hamburger soup

Soup Season eBook!

10 vegan recipes for classic, comforting soups! Classics like split pea soup, chili, and cream of potato, as well as some of my family favourites like jalapeno popper soup and tomato bisque! All plant-based, nut-free recipes.

Buy Soup Season
5 jars of kimchi fermenting on a baking tray

Vegan Kimchi

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garlic butter in a small bowl, with a full head of garlic and a half head in the background

Simple and Easy Vegan Garlic Butter

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Iced Grass Jelly Matcha Latte

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liang pi wheat starch cold skin noodles

Vegan Liangpi Wheat Starch Cold Skin Noodles

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apple pie pancakes with apples in background and dusting of icing sugar

Vegan Apple Pie Filling (that’s not too sweet!)

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A plate of vegan char siu bao buns with one split open to reveal the char siu seitan inside

Vegan Char Siu Bao (BBQ Buns)

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washed flour seitan steps with the final product

Washed Flour Seitan Method

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dry vegan pancake mix in a tub with "pancake mix" label on it

DIY Vegan Pancake Mix

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Welcome!

Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Essential Recipes

nuoc cham with vegan fish sauce bottle, surrounded by lime, garlic, and chili pepper

Nước Chấm Chay – Vegan Vietnamese Fish Sauce

Do Chua — Vietnamese Quick Pickled Carrots and Daikon

Đồ chua – Pickled Carrots & Daikon