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banh hoi

Vietnamese Vermicelli Bundles with Marinated Soy Curls – Vegan Bánh Hỏi Thịt Nướng Chay

October 14, 2020 by Lisa Le 3 Comments

Rice vermicelli noodle bundles on a plate with panfried soy curls, tomato, red mint, with sauce, lettuce, and pickled carrots & daikon in the background

Bánh Hỏi Thịt Nướng Chay is a veganized dish of my childhood; vegan bánh hỏi is made with rice vermicelli bundles (held together with starch), topped with a green onion oil, and served with a dipping sauce and a savoury grilled marinated meat, which I’ve replaced with marinated soy curls! We are well underway to […]

Filed Under: Dinner, Gluten-Free, Lunch, Noodles, Vegan recipes, Vietnamese Tagged With: banh hoi, Bánh Hỏi Thịt Nướng Chay, rice vermicelli bundles, soy curls, vietnamese

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Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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