This vegan buffalo air fried tofu has been a staple in our house for a tasty and filling protein for lunch and dinner! Eddie has been wanting to eat buffalo wings lately and since we’re kind of in hardcore savings mode, we’ve been trying to DIY a lot of foods that would normally cost us […]
Satisfying, savoury, tangy and fresh; these vegan carne asada tacos are so delicious and simple to put together! PLUS they’re naturally gluten-free! We’re back with another poorly photographed recipe because I have a baby haha. I’ve been prioritizing good food and recipes over well photographed food because all my equipment is harder to put together. […]
Vietnamese Stir Fried Chow Mein (Mi Xao Chay) is a childhood classic that my mom used to make for lunch or a quick meal all the time! There are so many different renditions of stir fry sauces: from hoisin-based to oyster sauce, to mee goreng or classic soy-sauce based stir fries. Some add extra acidity […]
Vegan alfredo pasta uses a nut-free alfredo sauce that is easy to whip up. Cozy and comforting pasta that’s a crowd-favourite for dinner!
Vegan dolsot bibimbap has been one of my favourite comfort foods: sizzling crispy rice with a rainbow of vegetables and bulgogi seasoned vegan ground meat.
These vegan tom yum fried vermicelli noodles are full of tangy, umami flavour. It’s a great way to pack lots of veggies into your meal!