This steamed vegan egg dish is a quick protein-rich dish that is a family favourite breakfast in our household! Ever since going vegan, I have found egg dishes the things I miss the most. Tofu scramble or the Viet version of an omelette are beloved in our household. Lately we have been having this steamed […]
Dinner
Vegan Meatloaf
This vegan meatloaf is a comfort classic. This plant-based meatloaf packs lots of veggie flavour with a sweet and spicy glaze on top! Despite my very Vietnamese childhood, my mom often relied on microwave TV dinners for me to eat on days where she was stuck at work and I had to fend for myself […]
Vegan Pancit Canton Stir Fry
This super easy and customizeable vegan pancit canton stir fry is a regular in my rotation of dinner preps. It makes lots of leftovers which are perfect for lunch the next day! Firstly, this is NOT a Filipino recipe. It is very similar to their stir fry, I think they use difference sauces but a […]
Vegan Chicken Pot Pie
This vegan chicken pot pie is a simple and basic comfort food classic! I use frozen puff pastry for the crust for convenience and make the vegan filling with a creamy savoury gravy. I made this recipe in partnership with Earth’s Own! Thanks for supporting my sponsored content. Oddly enough, when it comes to a […]
Vegan Oyakodon (Chicken and Egg Rice Bowl)
Vegan oyakodon is a plant-based rendition of the Japanese chicken and egg rice bowl. It’s comforting and savoury and so simple to make!
Easy Vegan Seitan Steaks
If you’re new to plant-based proteins and are wanting something a bit heartier and substantial than my fan-favourite tofu steaks, then you should try this super easy seitan steak recipe. What is seitan? Seitan is a centuries-old method of using the protein in wheat flour, aka gluten (yes, the thing celiacs are extremely allergic to). […]
