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The Viet Vegan

Vegan. Feminist. Nerd.

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granola

Vegan Everything Bagel Granola

April 9, 2019 by Lisa Le 2 Comments

Vegan Everything Bagel Granola | The Viet Vegan

Savoury breakfast are the superior breakfast!Make this vegan everything bagel granola for a tasty twist on your morning fave. So we’ve moved and settled into our first home! This whole home buying, moving, unpacking, and settling process has been quite the journey, but it’s probably the first time I ever really cared about how my […]

Filed Under: Baking, Breakfast, Gluten-Free, Snacks, Vegan recipes Tagged With: everything bagel, everything bagel spice, granola, savory granola, savoury granola, vegan, vegan granola

Peach Pecan Granola

September 11, 2015 by Lisa Le 2 Comments

Peach Peach Granola | The Viet Vegan | Clumps of irresistibly crunchy, peachy, granola.

Peach pecan granola takes summer peaches and turns them into wonderfully crunchy, clumpy granola. Reminiscent of peach pie, but not quite as peachy. For those that have stuck around to read my blog for at least a year, NMC may sound familiar. National Music Camp of Canada (aka band camp) is where I’ve spent the […]

Filed Under: Breakfast, Gluten-Free, Vegan recipes Tagged With: breakfast, camping, granola, NMC, peach, pecan

Carrot Cake Granola

November 25, 2013 by Lisa Le 6 Comments

Carrot Cake Granola - Makes a great gift! | alimentageuse.com #vegan #carrotcake #granola #breakfast #fall #gift

It’s almost Thanksgiving for those south of the border and I have a great potato mash (forgive the name, they’re not quite mashed potatoes) that was a huge hit at my recent “catering” gig on my friend’s film set. Unfortunately, I haven’t had the time to make it quite yet so for those who plan […]

Filed Under: Baking, Breakfast, Gluten-Free, Snacks, Vegan recipes Tagged With: breakfast, cake, carrot, cinnamon, gluten-free, granola, oatmeal, oats, pecans, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Do Chua — Vietnamese Quick Pickled Carrots and Daikon
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washed flour seitan steps with the final product

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