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The Viet Vegan

Vegan. Feminist. Nerd.

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Breakfast

Vietnamese Tofu Egg Scramble

October 28, 2022 by Lisa Le 1 Comment

a close of up vietnamese egg scramble

This tofu egg scramble is a Vietnamese take on a household favourite. We use it to stretch out vegan egg while bolstering the protein and calcium content with tofu! With Bean eating more solids and also being a lot more mobile, I’ve been batch cooking meals a lot more often. Now I just pull out […]

Filed Under: Asian, Breakfast, Recipes from TikTok, Vegan recipes, Vietnamese

Vegan Vietnamese Omelette – Trứng Chiên Chay

September 10, 2021 by Lisa Le 3 Comments

Seven pieces of Vietnamese vegan omelette in a star on a green plate

This Vegan Vietnamese Omelette is the simple and easy side dish my mom used to make growing up for a quick protein with dinner. It’s savoury, tasty, and delicious with steamed rice! I didn’t think about posting this recipe but since it’s such a basic staple I had only just recently started making again. This […]

Filed Under: Breakfast, Lunch, Recipes from TikTok, Vegan recipes, Vietnamese Tagged With: vegan egg, vegan omelette, viet omelette, vietnamese omelette

DIY Vegan Pancake Mix

February 15, 2021 by Lisa Le 14 Comments

dry vegan pancake mix in a tub with "pancake mix" label on it

This DIY vegan pancake mix consistently gives me super delicious and fluffy pancakes! I always have it on hand in my pantry for easy morning pancakes Despite my pursuit of the perfect pancake recipe from a couple years back, Eddie kept on wistfully looking towards boxed pancake mixes. He missed the ease of dumping the […]

Filed Under: Breakfast, Vegan recipes Tagged With: pancakes, recipe, vegan pancake, vegan pancake mix, vegan panckakes

Vegan Chocolate Chunk Pumpkin Muffins

April 6, 2020 by Lisa Le Leave a Comment

baked muffins in a baking pan on a cooling rack, on a white surface

These vegan chocolate chunk pumpkin muffins are the perfect fluffy breakfast that goes deliciously with your morning coffee or tea! One bowl, 30 minutes to make! Apparently spring is the new pumpkin season because I found a stray, abandoned can of pumpkin puree in my pantry that I cracked into for chickpea pumpkin curry but […]

Filed Under: Baking, Breakfast, Dessert, Vegan recipes Tagged With: chocolate chunk, pumpkin muffins, vegan muffins, vegan pumpkin

Bánh bột chiên chay – Vegan Vietnamese Fried Rice Cake

March 12, 2020 by Lisa Le 5 Comments

Bánh bột chiên chay (translated to English as Vegan Vietnamese Fried Rice Cake) is a super delicious street food in Vietnam that I ate a lot for breakfast growing up. It’s typically super oily, super savoury, and full of fun texture. I’ve been wanting to share this Bánh bột chiên chay recipe for a very […]

Filed Under: Appetizers & Sides, Breakfast, Dinner, Gluten-Free, Vegan recipes, Vietnamese Tagged With: banh bot chien, fried rice cake, street food, vegan, vietnamese

Vegan Everything Bagel Granola

April 9, 2019 by Lisa Le 2 Comments

Vegan Everything Bagel Granola | The Viet Vegan

Savoury breakfast are the superior breakfast!Make this vegan everything bagel granola for a tasty twist on your morning fave. So we’ve moved and settled into our first home! This whole home buying, moving, unpacking, and settling process has been quite the journey, but it’s probably the first time I ever really cared about how my […]

Filed Under: Baking, Breakfast, Gluten-Free, Snacks, Vegan recipes Tagged With: everything bagel, everything bagel spice, granola, savory granola, savoury granola, vegan, vegan granola

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Recipes from TikTok

Do Chua — Vietnamese Quick Pickled Carrots and Daikon
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washed flour seitan steps with the final product

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