These vegan tomato basil scones are perfect for brunch, either for Mother’s Day or any slow morning with a cup of tea :) I find it so weird that we get nostalgic for obscure moments in your life. I remember being in my twenties and drunk-baking scones with my coworker/bff in my university days and […]
basil
Infused Water Ideas
If any of you followed JSA back in the day, I did an infused water post that was horribly composed and terribly written. This week’s Weight Loss Wednesday is about hydration, so I thought, why not redo that awful old post with new infused water ideas? It feels so weird to always be drinking water nowadays […]
Roasted Tomato and Mushroom Soup
If you’ve been following my blog at all, you may have been made aware that soup is pretty much my favourite form of food. Not just any soup though, I have a weird preference for puréed soups. Minestrone? Bleh. “Chicken” Noodle? (well, veg broth noodle) On occasion, sure. But creamy butternut squash, cauliflower, or kale […]
