Disclaimer: This recipe is sponsored by the National Watermelon Promotion Board. All opinions are my own. I only choose to work with brands and companies I know and love :) Thank you for supporting my blog by reading my sponsored posts! Well it has certainly been a while since I’ve shared a recipe with you folks, but don’t worry, […]
Vegan Lemon Poppyseed Pancakes
These vegan lemon poppyseed pancakes are the perfect breakfast for a taste of spring! Today, Eddie and I went on a hike at Malibu Creek State Park with a very old friend and I was taken aback by how much I love being surrounded by mountains. Either being on a mountain or being just in […]
Vegan Matcha Latte & Matcha Lemon Mint Iced Tea
Matcha is so good both in a creamy vegan matcha latte or in a refreshing matcha lemon mint iced tea; either way, you’re hydrating like a boss ;) I’ve always been a sucker for matcha. I’m not sure what it is; I’m not necessarily drinking it for the health benefits. I have no idea what […]
Vegan Zucchini Cake with Lemon Frosting
Every one loves zucchini chocolate cake, but what about zucchini cinnamon cake? Vegan zucchini cake with lemon frosting is lightly sweet and summery, Perfect for using that summer squash for dessert! It’s healthy if there are vegetables in it… right? It’s a virtual baby shower! We are celebrating the addition to the Clark’s Condensed Family! Katie […]
Lemon Tahini Bok Choy
Middle-Eastern flavours meet one of my favourite asian greens to make a creamy lemon tahini bok choy dish There’s something I love about being busy. Having the day sweep by in a blur as I buzz from place to place doing things I need to do is satisfyingly exhausting. My eyes close and I fall […]