These vegan raspberry tarts are a simple treat; easy to make, easy to eat =P I forgot how much I enjoy baking. With the eczema on my hands, it’s been hard for me to have the mobility to work with dough and be able to wash my hands without excessively damaging my skin. Every now […]
Vegan Pumpkin Pie
Pumpkin pie is unlike any other pie—creamy, luscious filling With a crisp and flaky crust, pumpkin pie is THE KING of pies. Eddie has been asking me for pumpkin pie since last year. I don’t know what it was—maybe it was my eczema or maybe I was feeling really daunted about making a pumpkin pie […]
Vegan Banoffee Pie
It’s Pi Day! Possibly one of my favourite times of the year because two of my favourite things collide: (nerd) puns and pie! I thought for sure I would make something this year with my epic, foolproof vegan pie crust, but I didn’t. Instead I made this vegan banoffee pie, which isn’t EXACTLY like its […]
The BEST Vegan Pie Crust
The BEST Vegan Pie Crust. Just four ingredients to make flaky crusts of your dreams. Burrito Boy has been asking me to make him pie all summer long. When I had that huge influx of blueberries, he floated the idea of me making some pie, but I simply couldn’t be bothered with pie dough. My “new” […]
Vegan Pecan Butter Tarts
You heard me. Raisins don’t belong anywhere near a butter tart. Either give them to me plain, or give them to me loaded with pecans, but raisins are mushy, sad, hidden jerks that lurk at the bottom of your butter tart and hit you when you least expect it. But first, rewind. Have you ever […]