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The Viet Vegan

Vegan. Feminist. Nerd.

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Recipes from TikTok

Vegan Steamed Egg (Vegan Gyeranjjim)

April 1, 2025 by Lisa Le 2 Comments

a scoop of the steamed vegan egg in a spoon over a casserole dish of the rest of the steamed egg

This steamed vegan egg dish is a quick protein-rich dish that is a family favourite breakfast in our household! Ever since going vegan, I have found egg dishes the things I miss the most. Tofu scramble or the Viet version of an omelette are beloved in our household. Lately we have been having this steamed […]

Filed Under: Asian, Breakfast, Dinner, Recipes from TikTok, Vegan recipes Tagged With: egg, gyeranjjim, jiggly egg, steamed, vegan

Vegan Pancit Canton Stir Fry

November 26, 2024 by Lisa Le Leave a Comment

vegan stir fry in a white bowl in front of a white sheer curtain

This super easy and customizeable vegan pancit canton stir fry is a regular in my rotation of dinner preps. It makes lots of leftovers which are perfect for lunch the next day! Firstly, this is NOT a Filipino recipe. It is very similar to their stir fry, I think they use difference sauces but a […]

Filed Under: Asian, Dinner, Lunch, Noodles, Recipes from TikTok Tagged With: noodle, pancit, stir fry, vegan

Vegan Chicken Pot Pie

September 17, 2024 by Lisa Le 1 Comment

slice of vegan chicken pot pie in a blue bowl

This vegan chicken pot pie is a simple and basic comfort food classic! I use frozen puff pastry for the crust for convenience and make the vegan filling with a creamy savoury gravy. I made this recipe in partnership with Earth’s Own! Thanks for supporting my sponsored content. Oddly enough, when it comes to a […]

Filed Under: Dinner, Recipes from TikTok, Vegan recipes Tagged With: chickn, pot pie, soy curl, vegan chicken pot pie, vegan pot pie

Vegan Oyakodon (Chicken and Egg Rice Bowl)

July 16, 2024 by Lisa Le 4 Comments

The finished oyakodon dish is served over rice, with sauce, in a bowl

Vegan oyakodon is a plant-based rendition of the Japanese chicken and egg rice bowl. It’s comforting and savoury and so simple to make!

Filed Under: Asian, Dinner, Lunch, Recipes from TikTok, Vegan recipes Tagged With: chicken and egg, dinner, donburi, japanese, oyakodon, rice bowl, vegan, vegan oyakodon

Easy Vegan Seitan Steaks

May 5, 2024 by Lisa Le 5 Comments

Easy seitan sliced on a cutting board

If you’re new to plant-based proteins and are wanting something a bit heartier and substantial than my fan-favourite tofu steaks, then you should try this super easy seitan steak recipe. What is seitan? Seitan is a centuries-old method of using the protein in wheat flour, aka gluten (yes, the thing celiacs are extremely allergic to). […]

Filed Under: Dinner, Recipes from TikTok, Vegan recipes

Bulgogi Tempeh

April 25, 2024 by Lisa Le Leave a Comment

Bulgogi tempeh in a pan, garnished with sesame seeds

Although “bulgogi” means “fire meat” in Korean, this bulgogi tempeh uses the typical flavours of bulgogi in a skillet for a plant-based version. Eddie isn’t a big fan of tempeh because of the texture, but both Bean and I love tempeh, especially tempeh bacon. The storebought smokey tempeh is one of my favourite forms of […]

Filed Under: Dinner, Gluten-Free, Recipes from TikTok, Vegan recipes

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Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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