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The Viet Vegan

Vegan. Feminist. Nerd.

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Dessert

Vegan Blueberry Coconut Popsicles

July 31, 2015 by Lisa Le 8 Comments

Vegan Blueberry Coconut Popsicles | The Viet Vegan | Creamy, cool, and full of blueberry flavour

These blueberry popsicles are creamy and cool,perfect for these swimmingly humid summer days. I’m about halfway through the gigantic stash of blueberries my mom gave me last weekend, and I’ve frozen the other half so I may give you folks a break from blueberry recipes for the time being. There are plenty of other blueberry recipes […]

Filed Under: Frozen Treats, Gluten-Free, Vegan recipes Tagged With: blueberries, emotions, popsicles, summer

Vegan Golden Plum and Blueberry Clafoutis

July 28, 2015 by Lisa Le 15 Comments

Vegan Golden Plum and Blueberry Clafoutis | The Viet Vegan | A warm, vanilla custardy hug that embraces summer golden plums and blueberries

I channelled my inner Julia Child with this vegan golden plum and blueberry clafoutisA warm, vanilla custardy hug that embraces summer fruit…I’ll pretend that she’s okay with me veganizing it. The first time I made this, I thought I had completely and utterly failed. In a sense, I did, but only out of impatience. One […]

Filed Under: Baking, Breakfast, Dessert, Vegan recipes Tagged With: clafoutis, fruit, julia child, summer, vegan

Vegan Oatmeal Cream Pies

July 7, 2015 by Lisa Le 13 Comments

Vegan Oatmeal Cream Pies | The Viet Vegan

I’ve taken your childhood favourite oatmeal cream piesand made them vegan. And better =PSoft and chewy oatmeal cookies with a hint of vanilla,with a creamy and light filling sandwiched in between. I thought I knew myself. I thought I knew who I was and what I wanted in life. I thought I knew how to take […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: dessert, oatmeal cream pies, vegan

Vegan Peanut Butter Cups

June 23, 2015 by Lisa Le 13 Comments

I am coo-coo for vegan peanut butter cups. With fewer ingredients than commercial peanut butter cups, these little gems taste way better and are so simple to make. They’re sweet, but not too sweet. Chocolatey, but not so much so. I love the texture of the commercial peanut butter filling, but I want the cruelty-free version. […]

Filed Under: Candy & Confection, Dessert, Snacks, Vegan recipes

Vegan Blueberry Cobbler

June 19, 2015 by Lisa Le 48 Comments

Vegan Blueberry Cobbler | The Viet Vegan | A layer of blueberries are studded with fluffy, sugar-crusted biscuits

Vegan Blueberry Cobbler bakes down the sweet, blueberries you love studded with a layer of sweet, fluffy biscuits. EDIT: Feb 16, 2016 — If you’ve stumbled upon this post randomly or because you just want some bomb-ass blueberry cobbler and you’re not quite sure what’s happening here, this was a semi-cryptic post about my break-up […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: blueberry, cobbler, vegan

Lychee Lime Granita

June 12, 2015 by Lisa Le 2 Comments

Lychee Lime Granita | The Viet Vegan | Glittering sweet snow that is perfect for summer patios and humid nights

Lychee Lime Granita is the perfect dessert of summer days, lazy on the patio with someone you love, watching as the sun sets. Those couple weeks of transition between spring and summer are one of my favourites. People shed their scarves, their jackets, and I’m surrounded by people with smiles, hand-holding and laughter. I see faces I […]

Filed Under: Dessert, Frozen Treats, Gluten-Free, Vegan recipes Tagged With: granita, lime, lychee, sponsored

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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