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The Viet Vegan

Vegan. Feminist. Nerd.

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blueberry

Fluffy Vegan Blueberry Pancakes

March 3, 2018 by Lisa Le 49 Comments

Fluffy Vegan Blueberry Pancakes | The Viet Vegan

These fluffy, vegan blueberry pancakes are legitimately the best pancakes I’ve ever made.Clouds of vanilla pancake studded with wild blueberries? Heck yeah, breakfast of champions. So something happened a couple weeks ago that I didn’t really tell anyone but close friends and family until today. It’s something I knew was coming (I mean, let’s be […]

Filed Under: Breakfast, Recipes from TikTok, Vegan recipes Tagged With: blueberry, breakfast, easy, fluffy, pancakes, vegan

Vegan Blueberry Cobbler

June 19, 2015 by Lisa Le 48 Comments

Vegan Blueberry Cobbler | The Viet Vegan | A layer of blueberries are studded with fluffy, sugar-crusted biscuits

Vegan Blueberry Cobbler bakes down the sweet, blueberries you love studded with a layer of sweet, fluffy biscuits. EDIT: Feb 16, 2016 — If you’ve stumbled upon this post randomly or because you just want some bomb-ass blueberry cobbler and you’re not quite sure what’s happening here, this was a semi-cryptic post about my break-up […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: blueberry, cobbler, vegan

Wild Blueberry Mojitos #BoozeWeek

August 27, 2014 by Lisa Le 2 Comments

blueberry-mojito-pouring-2-w

  I’M AT BAND CAMP!   But here’s a recipe for blueberry mojitos that I did for Kim from Cravings of a Lunatic before I left for camp. I made these when I really didn’t have time, so it’s super easy and delicious, I promise. I may or may not have shared these at 9 pm on the […]

Filed Under: Drinks Tagged With: blueberry, drinks, guest post, mojitos, vegan

Blueberry Mango Smoothie Bowl & The End of a Chapter

June 22, 2014 by Lisa Le 5 Comments

My favourite smoothie bowl for breakfast: blueberry mango smoothie bowl =) Et….bon. C’est fini. Two years of readings, papers, seminars, and research (not necessarily in that order) and I get my super expensive piece of paper that gives me the authority to say I’M A MASTER (of arts…). I did two years of interdisciplinary theoretical […]

Filed Under: Breakfast, Gluten-Free, Vegan recipes Tagged With: blueberry, chapter, convocation, end, mango, smoothie bowl

Vegan Blueberry Sauce

August 26, 2013 by Lisa Le 2 Comments

Skillet Cornbread with Blueberry Sauce | Perfect for ice cream, corn bread, toast, whatever! | alimentageuse.com #blueberry #sauce #cornbread

Some of you may still have blueberries leftover from the last dregs of blueberry season, that is, if you haven’t eaten them all by now. I’m still at camp (FYI I’m working at a music camp for the last two weeks of August like I do every year for the past 5 years or so), […]

Filed Under: Condiments & Sauces, Gluten-Free, Vegan recipes Tagged With: blueberry, cornbread, ice cream, sauce, vegan

Vegan Skillet Cornbread

August 23, 2013 by Lisa Le 10 Comments

In June I bought a cast-iron skillet. I was ecstatic when I saw the $16 US price tag because in Canada, the same skillet by the same brand would have cost somewhere between $30-50. All this for an 8″ skillet. I started to dream of all the things I would make in it, and because […]

Filed Under: Appetizers & Sides, Baking, Snacks, Vegan recipes Tagged With: appetizers, blueberry, bread, corn meal, cornbread, loaf, polenta, quick, sauce, sides, skillet, vegan, vegetarian

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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