Every one loves zucchini chocolate cake, but what about zucchini cinnamon cake? Vegan zucchini cake with lemon frosting is lightly sweet and summery, Perfect for using that summer squash for dessert! It’s healthy if there are vegetables in it… right? It’s a virtual baby shower! We are celebrating the addition to the Clark’s Condensed Family! Katie […]
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Vegan Ermine Frosting
November is a month of anticipation. After the quick month of October’s festivities, sugar, and pumpkin-filled days, November rolls along with the anxiety-ridden weeks of being crazy busy as both the calendar and academic year come to an end. Christmas paraphernalia appears earlier than usual to replace the spooky skeletons and pumpkin spiced goodness and […]
Natural Red Velvet Cupcakes made with Beets
It’s been about a year and a half since I posted my favourite red velvet cake recipe on Je suis alimentageuse. Since I’ve found that recipe, I use it for my cake pops and truffles not only in red, but also in purple. It is the most well received cake recipe that I have, being […]
