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The Viet Vegan

Vegan. Feminist. Nerd.

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Dessert

Vegan Chocolate Chunk Pumpkin Muffins

April 6, 2020 by Lisa Le Leave a Comment

baked muffins in a baking pan on a cooling rack, on a white surface

These vegan chocolate chunk pumpkin muffins are the perfect fluffy breakfast that goes deliciously with your morning coffee or tea! One bowl, 30 minutes to make! Apparently spring is the new pumpkin season because I found a stray, abandoned can of pumpkin puree in my pantry that I cracked into for chickpea pumpkin curry but […]

Filed Under: Baking, Breakfast, Dessert, Vegan recipes Tagged With: chocolate chunk, pumpkin muffins, vegan muffins, vegan pumpkin

Vegan Strawberry Jam Empire Cookies

November 26, 2019 by Lisa Le 2 Comments

california strawberry jam empire cookies

These Vegan Strawberry Jam Empire cookies are bright, cheery and perfectly festive for the holiday season.This recipe is sponsored by California Frozen Strawberries so I can show you how to make theseclassic cookies any time of the year! It’s that time of year again when people are constantly doing cookie swaps and dessert tables and […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: california strawberries, chia seed jam, cookies, empire cookies, jam, sandwich cookies, strawberry jam

Vegan Cannabutter Cookies

February 23, 2019 by Lisa Le 28 Comments

vegan cannabutter cookies on a marble slab with marijuana in front

Epic vegan cookies kicked up a notch with some vegan cannabutter!Disclaimer: Please follow your local laws concerning cannabis/marijuana consumption. Never drive while under the influence and please enjoy responsibly! I’ve been working on this recipe for a while, taste testing and retesting fat ratios and low-key being paranoid that I was doing something illegal since […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: cannabis, cannabutter, cannacookie, cannacookies, chocolate chip, cookies, vegan, vegan edible, vegan edibles

Vegan Apple Crisp

November 7, 2018 by Lisa Le 6 Comments

Vegan Apple Crisp | The Viet Vegan

This fall favourite is a careful balance between tart and sweet, baked until golden and apples tender, to get the perfect vegan apple crisp. It’s been a little while since I last posted a recipe, sorry about that. Frankly I’ve been eating a lot of pretty random meals and not many of them recipe-worthy. I have […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: apple, crisp, crumble, vegan

Vegan Peach Pie Dumplings

January 13, 2018 by Lisa Le 3 Comments

These vegan peach pie dumplings are little bites of sweet sunshine, especially when the weather is bleak and dreary in the winter! Disclaimer: This recipe is sponsored by the California Cling Peach Board! I’ve worked with them to make a bunch of other peachy recipes, like my BBQ Peach Tofu and these Hand Pies! Thanks for reading and […]

Filed Under: Dessert, Snacks, Vegan recipes Tagged With: california cling peaches, dumplings, peach, pie

Vegan Ginger Molasses Cookies

December 30, 2017 by Lisa Le 5 Comments

  These cookies are crisp on the outside thanks to the sugar coating, And wonderfully spiced and tender on the inside! The perfect cookie. I’m still trying to figure out what my holiday traditions are. Growing up in a household that didn’t celebrate Christmas put me in a weird place once I was on my […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: cookie, cookies, ginger molasses, ginger molasses cookies, holidays, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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