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The Viet Vegan

Vegan. Feminist. Nerd.

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Gluten-Free

Vegan Chickpea Omelette with Spinach

November 24, 2014 by Lisa Le 28 Comments

Today’s vegan chickpea omelette with spinach is accompanied with a discussion about breakfast and veganism. Because why the heck not? I’ve been dubbed as a morning person, but since I was in university, I used to stay up until 2 or 3 almost every day when I worked and volunteered at my university’s walk home […]

Filed Under: Breakfast, Gluten-Free, Vegan recipes

Rice and Beans Stuffed Acorn Squash

November 6, 2014 by Lisa Le 29 Comments

Rice and Beans Stuffed Acorn Squash | Je suis alimentageuse

Today’s stuffed acorn squash with rice and beans is accompanied by a rant. I don’t have much to say about the recipe other than that when I made this for my friends and my roommate, they vocalized their happiness with each bite and insisted that they didn’t want the meal to end. That just tells […]

Filed Under: Appetizers & Sides, Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: acorn, rice and beans, squash, stuffed

Vegan Red Coconut Curry with Chickpeas and Potatoes

October 27, 2014 by Lisa Le 1 Comment

Disclaimer: I was hired to do food photography for Bistro Fresh but I developed this vegan red coconut curry with chickpeas and potatoes for JSA. The farm tour was an unpaid media tour for Bistro Fresh Potatoes at the Downey Potato Farm. Earlier this month, I was able to visit Downey Potato Farms to see where Bistro Fresh […]

Filed Under: Appetizers & Sides, Asian, Gluten-Free, Lunch, Soups & Stews, Vegan recipes Tagged With: bistro fresh, curry, potato farm, potatoes, vegan

Deconstructed Spicy Avocado Sushi Bowl

October 19, 2014 by Lisa Le 10 Comments

I started JSA almost four years ago, and it’s so odd to look back through the archives and see how far it’s come. Not only how my writing, my recipe development skills and my photography skills have come, but also how far I have come. The first two years of my blog were spent baking […]

Filed Under: Asian, Dinner, Gluten-Free, Lunch, Vegan recipes

Curried Zucchini Noodles with Sweet Potato

October 12, 2014 by Lisa Le 3 Comments

Curried Zucchini Noodles with Sweet Potato

Okay so I finally invested in a spiralizer after years of lusting over the beautifully curled vegetable noodles that were gracing the likes of healthy food bloggers on Tumblr and Instagram. I’ve tried raw zucchini  noodles all but a handful of times, but raw food restaurants are always crazy expensive. I get it, good quality, […]

Filed Under: Appetizers & Sides, Dinner, Gluten-Free, Lunch, Vegan recipes

Fried Apple Rings

October 3, 2014 by Lisa Le 14 Comments

Disclaimer: This post is sponsored by SweeTango apples, all opinions are my own. Thank you for reading and supporting The Viet Vegan =) It’s apple season. Instead of making pie, make apple rings instead! When I was younger, I used to be allergic to apples. It was awful. All the kids eating candy apples or caramel […]

Filed Under: Baking, Gluten-Free, Snacks, Vegan recipes Tagged With: apples, donuts, sponsored, sweetango, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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