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The Viet Vegan

Vegan. Feminist. Nerd.

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Lunch

Vegan Miso Dulse Onigiri

October 22, 2015 by Lisa Le 3 Comments

Vegan Miso Dulse Onigiri | The Viet Vegan | Japanese versions of "sandwiches", onigiri are stuffed rice triangles

I equate these vegan miso dulse onigiri to Japanese versions of sandwiches:Filled rice triangles that are perfect to-go meals that are fun and easy to make! The more and more I spend time alone, the more I tend to fall back on childhood comforts and Vietnamese food. Every now and then I bounce back between […]

Filed Under: Asian, Gluten-Free, Lunch, Snacks, Vegan recipes Tagged With: dulse, japanese, lunch, miso, onigiri, rice, vegan

Vegan Butternut Squash Mac and Cheese

October 15, 2015 by Lisa Le 39 Comments

Vegan Butternut Squash Mac and Cheese with Panko Crumb Crust | The Viet Vegan | Creamy, fall-spiced and comforting

Vegan butternut squash mac and cheese brings you the creamy comfort without any of the dairy! Okay I have no idea why the mac and cheese looks so crazy coloured in the photos, but in reality it was pretty orange. Butternut squash adds a vibrant hue and creaminess to the mac and cheese that delivers the comforting […]

Filed Under: Appetizers & Sides, Dinner, Lunch, Vegan recipes Tagged With: butternut squash, mac and cheese, sponsored, vegan

Cauliflower Rice/Cauliflower Couscous

September 28, 2015 by Lisa Le 3 Comments

Don’t get me wrong, I love rice. I love white rice like any good Asian, but rice isn’t necessarily the best thing for you when you’re trying to have a more balanced diet. I grew up eating rice every day. Rice with stir fried veggies. Rice with soup. Rice with marinated proteins. Rice with blanched greens. Rice […]

Filed Under: Appetizers & Sides, Dinner, Gluten-Free, Lunch, Vegan recipes, Vietnamese Tagged With: cauliflower, couscous, gluten-free, produce made simple, rice, stir fried, vegan

Vegan Rainbow Peach Quinoa Salad

September 8, 2015 by Lisa Le 2 Comments

Vegan Rainbow Peach Quinoa Salad | The Viet Vegan | A light and flavourful lunch that's great on the go!

This vegan rainbow peach quinoa salad is perfect for a to-go lunch It’s not too heavy, but fairly filling and tasty too! Be a hipster and put it in a jar, or just put it in a regular container. Either way, just eat it =) New relationships are always exciting. I find that you learn […]

Filed Under: Appetizers & Sides, Gluten-Free, Lunch, Vegan recipes Tagged With: Burrito Boy, quinoa, rainbow, relationships, salad

Vegan Creamy Baked Mac and Cheese

August 28, 2015 by Lisa Le 11 Comments

I’ve been holding out on this vegan creamy baked mac and cheese but only because I normally eat before I remember to photograph it. It’s just like the dairy mac and cheese you remember growing up, BUT WAY BETTER. You know what’s terrible first date food? Burritos. (I’m sure you get where this is going) […]

Filed Under: Appetizers & Sides, Dinner, Lunch, Vegan recipes Tagged With: baked, Burrito Boy, dating, mac and cheese, vegan

Vegan Zucchini Blossom Quesadillas

August 7, 2015 by Lisa Le 4 Comments

Vegan Zucchini Blossom Quesadillas | The Viet Vegan

Vegan zucchini blossom quesadillas are kind of a high brow lunch, but DAMN do the blossoms make a tender and succulent filling for these quesadillas. About a month ago, I developed a recipe for Produce Made Simple using zucchini blossoms, and I’ve bought them religiously every week from the farmer’s market ever since. There’s something about the delicate […]

Filed Under: Appetizers & Sides, Gluten-Free, Lunch Tagged With: love, quesadillas, zucchini blossoms

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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