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The Viet Vegan

Vegan. Feminist. Nerd.

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Dinner

Vegan Vietnamese Chao (Congee)

January 2, 2016 by Lisa Le 4 Comments

Vegan Vietnamese Chao (Congee) - The Viet Vegan

Chao is to me, as tomato soup is to Canadians. When you’re sick, seeking comfort, or miss a taste of childhood, vegan Vietnamese chao is what you eat. Happy New Year everyone! I hope you all have had a safe and exciting New Year’s Eve. Mine was full of BB’s friends and I was kind of […]

Filed Under: Breakfast, Dinner, Gluten-Free, Vegan recipes, Vietnamese Tagged With: chao, vietnamese

Vegan Iron-Rich Kale Tahini Rice Bowl + What It’s Like to Date an Omnivore as a Vegan

November 14, 2015 by Lisa Le 14 Comments

Vegan Iron-Rich Kale Tahini Rice Bowl | The Viet Vegan | Great for a simple, filling meal, but AWESOME for when it's shark week >_>

Sometimes your body needs some iron, so do it a favour and make this vegan, iron-rich, kale tahini rice bowl. I recently attended a meet-up of awesome individuals with Emily from This Rawsome Vegan Life at King’s Café in Kensington Market. It’s always fun to meet up with new vegans and see what their experience is […]

Filed Under: Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: bowl, dating, gluten-free, iron, kale, rice, vegan

Vegan Butternut Squash Mac and Cheese

October 15, 2015 by Lisa Le 39 Comments

Vegan Butternut Squash Mac and Cheese with Panko Crumb Crust | The Viet Vegan | Creamy, fall-spiced and comforting

Vegan butternut squash mac and cheese brings you the creamy comfort without any of the dairy! Okay I have no idea why the mac and cheese looks so crazy coloured in the photos, but in reality it was pretty orange. Butternut squash adds a vibrant hue and creaminess to the mac and cheese that delivers the comforting […]

Filed Under: Appetizers & Sides, Dinner, Lunch, Vegan recipes Tagged With: butternut squash, mac and cheese, sponsored, vegan

Cauliflower Rice/Cauliflower Couscous

September 28, 2015 by Lisa Le 3 Comments

Don’t get me wrong, I love rice. I love white rice like any good Asian, but rice isn’t necessarily the best thing for you when you’re trying to have a more balanced diet. I grew up eating rice every day. Rice with stir fried veggies. Rice with soup. Rice with marinated proteins. Rice with blanched greens. Rice […]

Filed Under: Appetizers & Sides, Dinner, Gluten-Free, Lunch, Vegan recipes, Vietnamese Tagged With: cauliflower, couscous, gluten-free, produce made simple, rice, stir fried, vegan

Vegan Creamy Baked Mac and Cheese

August 28, 2015 by Lisa Le 11 Comments

I’ve been holding out on this vegan creamy baked mac and cheese but only because I normally eat before I remember to photograph it. It’s just like the dairy mac and cheese you remember growing up, BUT WAY BETTER. You know what’s terrible first date food? Burritos. (I’m sure you get where this is going) […]

Filed Under: Appetizers & Sides, Dinner, Lunch, Vegan recipes Tagged With: baked, Burrito Boy, dating, mac and cheese, vegan

Vegan Fluffy Oven-Baked Potato Wedges

June 30, 2015 by Lisa Le 14 Comments

Vegan Fluffy Oven-Baked Potato Wedges | The Viet Vegan

Crisp on the outside, lightly spiced for dipping these fluffy oven-baked potato wedges are simple and easy to make. The support and kind messages from friends and readers have been overwhelming. I’m quickly learning that people are actually reading my blog, and you know what? That’s kind of cool. Thank you for reading. Sometimes I […]

Filed Under: Appetizers & Sides, Dinner, Vegan recipes Tagged With: potato, vegan, wedges

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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