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The Viet Vegan

Vegan. Feminist. Nerd.

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Gluten-Free

Vegan Blueberry Coconut Popsicles

July 31, 2015 by Lisa Le 8 Comments

Vegan Blueberry Coconut Popsicles | The Viet Vegan | Creamy, cool, and full of blueberry flavour

These blueberry popsicles are creamy and cool,perfect for these swimmingly humid summer days. I’m about halfway through the gigantic stash of blueberries my mom gave me last weekend, and I’ve frozen the other half so I may give you folks a break from blueberry recipes for the time being. There are plenty of other blueberry recipes […]

Filed Under: Frozen Treats, Gluten-Free, Vegan recipes Tagged With: blueberries, emotions, popsicles, summer

Vegan Caesar Salad Dressing

July 3, 2015 by Lisa Le 4 Comments

Vegan Caesar Salad Dressing | The Viet Vegan

You’d think that all salads were vegan, but caesar salad gets its trademark flavour from anchovies. This healthier vegan caesar salad dressing boasts that deep slightly briny flavour salty and cheesy, creamy with some tang. I feel like I’m back on my two feet again. Starting to pick up the things I’ve been putting on […]

Filed Under: Appetizers & Sides, Condiments & Sauces, Gluten-Free, Lunch, Vegan recipes Tagged With: caesar, dressing, online blog con, salad, vegan

Lychee Lime Granita

June 12, 2015 by Lisa Le 2 Comments

Lychee Lime Granita | The Viet Vegan | Glittering sweet snow that is perfect for summer patios and humid nights

Lychee Lime Granita is the perfect dessert of summer days, lazy on the patio with someone you love, watching as the sun sets. Those couple weeks of transition between spring and summer are one of my favourites. People shed their scarves, their jackets, and I’m surrounded by people with smiles, hand-holding and laughter. I see faces I […]

Filed Under: Dessert, Frozen Treats, Gluten-Free, Vegan recipes Tagged With: granita, lime, lychee, sponsored

Easy Glass Noodle Miso Bowl

June 9, 2015 by Lisa Le 12 Comments

Easy Vegan Miso Glass Noodle Bowl | The Viet Vegan | Simple and satisfying, for when you need to heal from the inside.

This quick and easy glass noodle bowl is what I gravitate towards when I’m feeling off, it’s comforting and simple, and just what I need to heal from the inside out. There’s something to be said about feeding the impulses. I’m feeling restless and I’m craving something new. Something different. I feel off-kilter, like that feeling […]

Filed Under: Asian, Gluten-Free, Lunch, Noodles, Soups & Stews, Vegan recipes Tagged With: 15 minutes, dinner, miso, noodle, quick meals, soup, vegan

Zucchini Beet Noodles with Avocado Cilantro Lime Sauce

May 20, 2015 by Lisa Le 6 Comments

Zucchini Beet Noodles with Avocado Sauce

Before I moved, I had vigorously tested two recipes and photographed them to my liking so that all I would have to do is write up something and then have it scheduled to post prior to my move so that I could just close my computer and focus on work and packing. I can hardly […]

Filed Under: Gluten-Free, Lunch, Vegan recipes Tagged With: beet, lunch, noodles, tofu, vegan, zucchini

Yellow Dal (Daal? Dahl?)

April 30, 2015 by Lisa Le 13 Comments

Yellow Dal | The Viet Vegan | Warming spices, big flavour, and cheap to make

As much as I love watching Big Brother and I relish in the drama that happens when you stick 16 people in a house and pit them against each other, I actually do not like drama in real life. My life has been all sorts of drama lately, and I don’t even know what to […]

Filed Under: Appetizers & Sides, Asian, Dinner, Gluten-Free, Lunch, Soups & Stews, Vegan recipes Tagged With: budget, cheap meals, indian food, lentils, vegan, yellow dal

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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