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The Viet Vegan

Vegan. Feminist. Nerd.

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noodles

Vegan Tom Yum Fried Vermicelli Noodles

October 4, 2021 by Lisa Le 2 Comments

tom yum fried vermicelli noodles

These vegan tom yum fried vermicelli noodles are full of tangy, umami flavour. It’s a great way to pack lots of veggies into your meal!

Filed Under: Asian, Dinner, Gluten-Free, Lunch, Noodles, Vegan recipes Tagged With: fried vermicelli, noodles, tom yum, vegan

Vegan Liangpi Wheat Starch Cold Skin Noodles

March 18, 2021 by Lisa Le 11 Comments

liang pi wheat starch cold skin noodles

These Liangpi wheat starch noodles are a popular street noodle dish originating from the Shaanxi province in China

Filed Under: Asian, Dinner, Lunch, Noodles, Vegan recipes Tagged With: cold skin noodles, liang pi, liangpi, noodles, washed flour seitan, wheat starch, wheat starch noodles

Vietnamese Vegan Hot Pot (Lẩu)

March 26, 2020 by Lisa Le 8 Comments

a pot of broth surrounded by ingredients on plates, with text on top

 Vietnamese hot pot is such a nostalgic meal; it’s a great communal family dinner where people get to stew their favourite noodles and vegetables and enjoy them together! I’ve veganized it with my mother’s guidance to recreate this as a vegan hot pot for you to try at home! Hot pot is such a multicultural […]

Filed Under: Dinner, Gluten-Free, Noodles, Soups & Stews, Vegan recipes, Vietnamese Tagged With: broth, hot pot, lau, noodles, vietnamese

Vegan Green Ramen Noodles

August 15, 2018 by Lisa Le 10 Comments

 These super vibrant and green ramen noodles are superbly delicious Packed full of herby flavour and bright lemony goodness. Before I get into this epic dish of green ramen noodles, I have to explain my inconsistency. There have been so many things happening lately that I haven’t really had the energy to carry on carrying […]

Filed Under: Asian, Dinner, Lunch, Noodles, Vegan recipes Tagged With: green, miso, noodles, ramen, vegan

Vietnamese-Style Stir Fry

April 12, 2017 by Lisa Le 9 Comments

Vietnamese Style Stir Fry | The Viet Vegan

This Vietnamese-style stir fry is something I grew up eating, using a simple base of bouillon, soy sauce, and scallion for flavour. A combination of clearing out old pictures on my hard drive and making this nostalgic Vietnamese-style stir fry reminds me of when I was in university completing my Master’s. Every time I’d come home […]

Filed Under: Dinner, Lunch, Noodles, Vegan recipes, Vietnamese Tagged With: gai lan, noodles, stir fry, tofu, vietnamese

Zucchini Beet Noodles with Avocado Cilantro Lime Sauce

May 20, 2015 by Lisa Le 6 Comments

Zucchini Beet Noodles with Avocado Sauce

Before I moved, I had vigorously tested two recipes and photographed them to my liking so that all I would have to do is write up something and then have it scheduled to post prior to my move so that I could just close my computer and focus on work and packing. I can hardly […]

Filed Under: Gluten-Free, Lunch, Vegan recipes Tagged With: beet, lunch, noodles, tofu, vegan, zucchini

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Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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