This smoked tofu “crabby” salad is the perfect topping for a vegan sushi bake! It’s great for using leftover rice and is a delicious quick meal! I’ve been eating variations of this grated smoked tofu salad ever since I saw Mary from Mary’s Test Kitchen shred smoked tofu in her California Sushi Bowl Meal prep. […]
Asian
Vegan Japchae
Vegan japchae is the perfect party food: everyone can eat it! It’s full of veggies, flavour, and bouncy, chewy noodles. This Korean noodle dish is a household favourite.
Sesame Udon Noodles
Sometimes you just need a quick and easy noodle dish, and these sesame udon noodles are perfect for a quick lunch!
Homemade Taro Milk Bubble Tea
Make your own dairy-free taro milk bubble tea anytime! Creamy, sweet, and subtly earthy – this is a bubble tea classic. How to make dairy-free taro milk tea This recipe for taro milk bubble tea requires you to make your own taro paste out of fresh taro (and purple sweet potato) since dairy-free taro powder […]
Taro Paste
How to make taro paste that is naturally purple (no food dye) for homemade taro milk bubble tea
Vietnamese Tofu Egg Scramble
This tofu egg scramble is a Vietnamese take on a household favourite. We use it to stretch out vegan egg while bolstering the protein and calcium content with tofu! With Bean eating more solids and also being a lot more mobile, I’ve been batch cooking meals a lot more often. Now I just pull out […]
