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The Viet Vegan

Vegan. Feminist. Nerd.

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Baking

Vegan Chocolate Chunk Pumpkin Muffins

April 6, 2020 by Lisa Le Leave a Comment

baked muffins in a baking pan on a cooling rack, on a white surface

These vegan chocolate chunk pumpkin muffins are the perfect fluffy breakfast that goes deliciously with your morning coffee or tea! One bowl, 30 minutes to make! Apparently spring is the new pumpkin season because I found a stray, abandoned can of pumpkin puree in my pantry that I cracked into for chickpea pumpkin curry but […]

Filed Under: Baking, Breakfast, Dessert, Vegan recipes Tagged With: chocolate chunk, pumpkin muffins, vegan muffins, vegan pumpkin

Vegan Strawberry Jam Empire Cookies

November 26, 2019 by Lisa Le 2 Comments

california strawberry jam empire cookies

These Vegan Strawberry Jam Empire cookies are bright, cheery and perfectly festive for the holiday season.This recipe is sponsored by California Frozen Strawberries so I can show you how to make theseclassic cookies any time of the year! It’s that time of year again when people are constantly doing cookie swaps and dessert tables and […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: california strawberries, chia seed jam, cookies, empire cookies, jam, sandwich cookies, strawberry jam

Savoury Tomato Cobbler

July 15, 2019 by Lisa Le Leave a Comment

baked cobbler in front of a spider plant

Disclaimer: This recipe is sponsored by Produce Made Simple, a long time partner and one of my favourite educational initiatives to simply inspire people to eat more produce! Call me the Queen of Cobblers because this Savoury Tomato Cobbler is delicious! It’s been quite a while since I posted on here, and of course, it’s […]

Filed Under: Appetizers & Sides, Baking, Vegan recipes Tagged With: baked, cast iron, cobbler, produce made simple, tomato, tomatoes

Vegan Everything Bagel Granola

April 9, 2019 by Lisa Le 2 Comments

Vegan Everything Bagel Granola | The Viet Vegan

Savoury breakfast are the superior breakfast!Make this vegan everything bagel granola for a tasty twist on your morning fave. So we’ve moved and settled into our first home! This whole home buying, moving, unpacking, and settling process has been quite the journey, but it’s probably the first time I ever really cared about how my […]

Filed Under: Baking, Breakfast, Gluten-Free, Snacks, Vegan recipes Tagged With: everything bagel, everything bagel spice, granola, savory granola, savoury granola, vegan, vegan granola

Vegan Apple Cinnamon Scones

March 7, 2019 by Lisa Le 9 Comments

A pile of frosted scones on a plate

These vegan apple cinnamon scones were created in partnership with Ontario Apple Growers. Cure yourself of the winter blues with this tasty treat, fresh from the oven! Thanks for reading and supporting The Viet Vegan <3 We’re getting closer and closer to our new house and I can’t wait to be cooking and working in […]

Filed Under: Baking, Breakfast, Snacks, Vegan recipes Tagged With: apple, cinnamon, ontario apple growers, recipe, scone, scones, vegan

Vegan Cannabutter Cookies

February 23, 2019 by Lisa Le 28 Comments

vegan cannabutter cookies on a marble slab with marijuana in front

Epic vegan cookies kicked up a notch with some vegan cannabutter!Disclaimer: Please follow your local laws concerning cannabis/marijuana consumption. Never drive while under the influence and please enjoy responsibly! I’ve been working on this recipe for a while, taste testing and retesting fat ratios and low-key being paranoid that I was doing something illegal since […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: cannabis, cannabutter, cannacookie, cannacookies, chocolate chip, cookies, vegan, vegan edible, vegan edibles

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Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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