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The Viet Vegan

Vegan. Feminist. Nerd.

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Vegan recipes

Vegan Mushroom Noodle Soup

December 20, 2014 by Lisa Le 8 Comments

As a food blogger, it’s plainly clear that I have a love affair with food. I simply adore food. I have spent years of my life researching recipes, reading about techniques, trying new flavours, and I get irrationally excited when I meet other people whom are just as excited about food as I am. I […]

Filed Under: Gluten-Free, Soups & Stews, Vegan recipes, Vietnamese

Grilled Tofu Soba Noodle Bowl with Greens

December 17, 2014 by Lisa Le 5 Comments

I think it’s funny when people think that it’s only vegans and vegetarians who eat tofu. I’ve grown up eating tofu so many different ways: pan-fried with lemongrass, fried and juicy in a sour tamarind soup, soft and silky in a savory tomato broth soup, and silken in dessert form with a ginger syrup. My love […]

Filed Under: Asian, Dinner, Gluten-Free, Lunch, Noodles, Vegan recipes Tagged With: grilled, guest post, soba noodle bowl, tofu

Vegan Subway Copycat Double Chocolate Chip Cookies

December 15, 2014 by Lisa Le 17 Comments

I’m bringing back Vegan Subway Copycat Double Chocolate Chip Cookies from my high school and university years. Because they’re awesome. I love buying presents for people. I’m pretty darn good at it. I usually know what people like, what they could use, what they really want. But this year I have no idea what’s happening. I’VE […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: cookies, copycat, Double Chocolate Chip, vegan

Superfood Dark Chocolate Truffles

December 12, 2014 by Lisa Le 3 Comments

Superfood Dark Chocolate Truffles

Indulge a little, these are superfood dark chocolate truffles, my friend. The response to my last post has been overwhelming. I didn’t expect that many emails or messages or comments. I cannot say thank you enough to those who’ve reached out to me, and it’s means a lot. It’s like a weight lifted, knowing that […]

Filed Under: Candy & Confection, Dessert, Gluten-Free, Vegan recipes Tagged With: chocolate, dark, gift, superfood, treats

Soba Noodle Bowl with Miso Tahini Sauce

November 30, 2014 by Lisa Le 12 Comments

soba-noodle-bowl-miso-tahini-sauce-v-w

Make this soba noodle bowl with miso tahini sauce when you’re hungry but only have about 20 minutes to make dinner. Sometimes I treat this blog more like a diary than a food blog, but I think that’s just how I cope. I’ve always written out my feelings, and that’s what I’m going to do […]

Filed Under: Asian, Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: bowl, depression, lunch, mental health, noodle, vegan

Vegan Chickpea Omelette with Spinach

November 24, 2014 by Lisa Le 28 Comments

Today’s vegan chickpea omelette with spinach is accompanied with a discussion about breakfast and veganism. Because why the heck not? I’ve been dubbed as a morning person, but since I was in university, I used to stay up until 2 or 3 almost every day when I worked and volunteered at my university’s walk home […]

Filed Under: Breakfast, Gluten-Free, Vegan recipes

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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