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The Viet Vegan

Vegan. Feminist. Nerd.

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coconut

3 Ingredient Vegan Coconut Chocolate Truffles

September 24, 2015 by Lisa Le 12 Comments

Three ingredients to rule them all, Three hours to make them. A couple friends to eat them all, And in chocolatey bliss you’ll find them. 3 Ingredient Vegan Coconut Chocolate Truffles. You’re welcome. Aside from a few mere mentions, the latest chronicles of Burrito Boy ended with our very first date. Our second date was an […]

Filed Under: Baking, Candy & Confection, Dessert, Gluten-Free, Vegan recipes Tagged With: Burrito Boy, chocolate, Christmas, coconut, easy, holiday, potluck, truffles, vegan

Vegan Coconut Butter Cups

August 25, 2015 by Lisa Le 3 Comments

Coconut is to coconut butter as peanuts are to peanut butter. Vegan coconut butter cups are next level peanut butter cups, and also for those friends who can’t eat peanuts. It’s been a very fast and chaotic summer, full of family drama, friend drama, and my own bag of drama. As many of you know, […]

Filed Under: Candy & Confection, Dessert, Gluten-Free, Vegan recipes Tagged With: Burrito Boy, candy, coconut, coconut butter, cups, dating, Mr. Summer, The Runner, vegan

Coconut Bacon

March 22, 2014 by Lisa Le 12 Comments

Coconut bacon, because you sometimes crave something smoky, salty and crunchy. | Je suis alimentageuse | #vegan #glutenfree #coconut #DIY

Coconut bacon, because sometimes you crave something salty and smoky with a crunch. Even as a vegetarian, I had a hard time trying to find a substitute for bacon. I tried tempeh bacon, but the texture and flavour wasn’t the same. I had tofu bacon, and the flavour was right, and the texture was thin, […]

Filed Under: Appetizers & Sides, Condiments & Sauces, Gluten-Free, Vegan recipes Tagged With: bacon, coconut, condiment, gluten-free, snack, staple, vegan

How to Crack a Coconut

March 20, 2014 by Lisa Le 8 Comments

How to crack a coconut | Je suis alimentageuse | #DIY #coconut #vegan #glutenfree

It’s not very often I have my friends over while I work, but when I do, I take the opportunity for them to be my hand models, especially when I want to explain to both you and my friends how to crack a coconut. I recently shared a shot of the cracked coconuts on my […]

Filed Under: Condiments & Sauces, Gluten-Free, Snacks, Vegan recipes Tagged With: coconut, DIY, GF, how to, vegan

Vegan Chocolate Coconut Macaroons

September 23, 2013 by Lisa Le 9 Comments

Vegan Chocolate Coconut Macaroons | alimentageuse.com #vegan #cookies #christmas #coconut

I was going to save these vegan chocolate coconut macaroons for a Christmas Cookie Book but I decided that they were too delicious not to share right away. They’re so simple to whip up, and it’s totally vegan. If you love coconut, these are for you. These are actually the winning recipe from the 5th […]

Filed Under: Candy & Confection, Dessert, Gluten-Free, Vegan recipes Tagged With: chocolate, coconut, coconut oil, cookies, creamed coconut, dessert, GF, holiday cookies, macaroons, shredded, vegan

Coconut Brulee Cupcakes

May 6, 2013 by Lisa Le 12 Comments

#Coconut Brulée #Cupcakes from alimentageuse.com. The fluffiest #vegan cupcakes ever!

  I actually kind of messed these up. These were the winners of the cupcake category for the Vegan Bake-Off in which I participated back in February (Runner-Up for Donuts and Pastries category with my Vegan Lemon Donuts). I had these cupcakes and they blew my mind! They were fluffy. Chewy. Sticky. Coconutty. AND VEGAN. […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: almond, brulee, coconut, cupcakes, dessert, egg-free, milk, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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