It’s soup season! This vegan kale, barley & lentil stew is super hearty and packed full of protein, fibre, and fresh flavour! Wow, I thought I could magic it up a little when editing the photos for this recipe, but this soup is just not very photogenic. But I promise it tastes way better than […]
Vegan Lentil Patties with Sriracha Tahini Sauce
I love meal-prepping these vegan lentil patties with Sriracha tahini sauce to enjoy on salads, sandwiches, or even just on their own! Lately I’ve been doing a little bit more meal-prepping, or rather mostly just trying to incorporate more whole foods into my diet instead of just eating IKEA veggie balls and spaghetti all the […]
Lentil Sloppy Joes
I first made these lentil sloppy joes when I was cooking for Alouette. This was the fourth day on set and it was possibly the most well-received meal I had made. The hardcore meat lovers were so ecstatic about it that they didn’t complain when they had the leftovers (I had made a MASSIVE pot […]
Potato and Lentil Soup
Happy Monday! It feels good to be back on track in terms of posting, let’s hope it stays that way. Today I’ll be talking about someone who I don’t mention much on here. My special nerd who has my heart: Chris. He doesn’t really read my blog because he’s busy being smart and studying to […]
Leek and Lentil Pot Pie with Carrots and Mushrooms
One thing I used to get whenever I went to British pubs was chicken pot pie. As a kid, I had frozen pot pies for dinner and they were always delicious, although probably because they were chock-full of salt and preservatives. Salt, why are you so magical and addictive? But anyway, being vegetarian means I […]