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The Viet Vegan

Vegan. Feminist. Nerd.

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Dinner

Vegan Bánh Xèo

October 30, 2019 by Lisa Le 10 Comments

Vegan bánh xèo is a Vietnamese CLASSIC!Traditionally served with mustard greens and fish sauce, this crispy, savoury pancake is a super tasty and colourful dish I grew up eating bánh xèo a lot, we’d have these loaded plates full of golden, crisp pancakes stuffed with bacon, mung bean sprouts, shrimp, and mushrooms. Eventually when I […]

Filed Under: Dinner, Gluten-Free, Vegan recipes, Vietnamese Tagged With: banh xeo, savoury pancake, vietnamese

Vegan Chicken Sopas (Filipino Macaroni Soup)

October 23, 2019 by Lisa Le 4 Comments

Vegan chicken sopas (macaroni soup) in a blue rimmed bowl with wooden ladle and an onion around it

Today’s recipe is another veganized Filipino recipe inspired by Janelle: Chicken Sopas! This is something Janelle grew up eating as comfort food, and surprisingly enough, there is a Vietnamese equivalent dish as well! Vietnamese macaroni soup is often made with pork or chicken, but it’s just another method of extracting a lot of flavour from […]

Filed Under: Appetizers & Sides, Asian, Dinner, Lunch, Soups & Stews, Vegan recipes Tagged With: chicken sopas, filipino, soy curls, vegan chicken sopas, veganized

Vegan Inihaw Na Manok (Filipino Barbecue Chicken)

October 16, 2019 by Lisa Le 8 Comments

Charred vegan bbq chicken on a skewer, backlit

Inihaw Na Manok (aka Filipino BBQ Chicken) is one of Janelle’s comfort foodsso I veganized it for anyone who needs some Filipino comfort :) It’s been yet another few months since I’ve posted here but don’t worry, I have lots of recipes coming soon that I have been meaning to share with you. The last […]

Filed Under: Appetizers & Sides, Asian, Dinner, Gluten-Free, Snacks, Vegan recipes Tagged With: BBQ, chicken bbq, filipina, filipino, inihaw na manok, soy curls, vegan, veganized

Vegan Buffalo Chicken Bowl

May 11, 2019 by Lisa Le 5 Comments

Vegan buffalo chicken in a bowl with quinoa, tomato, cucumber, and romaine lettuce. Palm in the background.

This Vegan Buffalo Chicken bowl hits that buffalo & ranch cravingwith plenty of veggies and whole grain goodness too :) Today’s recipe is just a simple one that I made for dinner and shared to Instagram. So many people from Instagram requested the recipe that I made sure to retest with proper measurements so I […]

Filed Under: Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: bowl, buffalo chicken, buffalo soy curls, butler, meal prep, quinoa, soy curls, tvp, vegan, work lunch

Vegan Miso Spinach Pesto Pasta

April 20, 2019 by Lisa Le 4 Comments

Vegan Spinach Miso Pesto Pasta | The viet Vegan

This vegan miso spinach pesto pasta is the perfect wayto use up that ambitious amount of spinach you boughtand get some greens in ya! Happy long weekend! Spring is here and it’s full of rain, gloomy weather, and the tease of a bright sunny day for the brief moment a little sun peeks through the […]

Filed Under: Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: dinner, gluten-free, miso, pasta, pesto, spinach, vegan

Vegan Tom Yum Fried Rice

January 24, 2019 by Lisa Le 4 Comments

Tom-Yum-Fried-Rice

Disclaimer: This recipe is sponsored by USA Rice :) One of my favourite dishes at our local veg-friendly Chinese restaurant is a vegan tom yum fried rice with tons of fresh pineapple, soy ham, tomato, and lemongrass-y goodness. I’ve been procrastinating veganizing it to enjoy at home but thanks to USA Rice, you guys have […]

Filed Under: Asian, Dinner, Recipes from TikTok, Vegan recipes Tagged With: fried rice, sponsored, tom yum, tom yum paste, usa rice, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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