As The Viet Vegan, I feel like homemade vegan Vietnamese pho is an obligatory recipe on here. So here is my version of vegan pho. If it weren’t for the fact that I’ve now branded myself as The Viet Vegan, almost nobody would know I was Vietnamese (in real life, anyway). I’ve had people ask […]
Gluten-Free
Waffle Smashed Potatoes
It’s Christmas Eve and I’m in that awkward place where I want to celebrate Christmas but at the same time I don’t. I’m not Christian, but it’s still a pretty prevalent holiday in Canada, whether you’re Christian or not. I wish my family had big traditions around the holidays that would make this time of […]
Vegan Mushroom Noodle Soup
As a food blogger, it’s plainly clear that I have a love affair with food. I simply adore food. I have spent years of my life researching recipes, reading about techniques, trying new flavours, and I get irrationally excited when I meet other people whom are just as excited about food as I am. I […]
Grilled Tofu Soba Noodle Bowl with Greens
I think it’s funny when people think that it’s only vegans and vegetarians who eat tofu. I’ve grown up eating tofu so many different ways:Â pan-fried with lemongrass, fried and juicy in a sour tamarind soup, soft and silky in a savory tomato broth soup, and silken in dessert form with a ginger syrup. My love […]
Superfood Dark Chocolate Truffles
Indulge a little, these are superfood dark chocolate truffles, my friend. The response to my last post has been overwhelming. I didn’t expect that many emails or messages or comments. I cannot say thank you enough to those who’ve reached out to me, and it’s means a lot. It’s like a weight lifted, knowing that […]
Soba Noodle Bowl with Miso Tahini Sauce
Make this soba noodle bowl with miso tahini sauce when you’re hungry but only have about 20 minutes to make dinner. Sometimes I treat this blog more like a diary than a food blog, but I think that’s just how I cope. I’ve always written out my feelings, and that’s what I’m going to do […]
