As The Viet Vegan, I feel like homemade vegan Vietnamese pho is an obligatory recipe on here. So here is my version of vegan pho. If it weren’t for the fact that I’ve now branded myself as The Viet Vegan, almost nobody would know I was Vietnamese (in real life, anyway). I’ve had people ask […]
Soups & Stews
Vegan Mushroom Noodle Soup
As a food blogger, it’s plainly clear that I have a love affair with food. I simply adore food. I have spent years of my life researching recipes, reading about techniques, trying new flavours, and I get irrationally excited when I meet other people whom are just as excited about food as I am. I […]
Vegan Red Coconut Curry with Chickpeas and Potatoes
Disclaimer: I was hired to do food photography for Bistro Fresh but I developed this vegan red coconut curry with chickpeas and potatoes for JSA. The farm tour was an unpaid media tour for Bistro Fresh Potatoes at the Downey Potato Farm. Earlier this month, I was able to visit Downey Potato Farms to see where Bistro Fresh […]
Guest Post: Vegan Mushroom Soup
Hello, darling Je suis alimentageuse readers! I bet you’re super bummed out that Lisa’s not around to visit with you. It’s okay, I’m sad too. You know what though? I’ll keep you company for today, if you like. You’re probably like, Okay, that sounds good, I guess. Great! You also might be wondering who this strange […]
Slow Cooker Vegetable Broth
Vegetable broth is the base of any great soup, and slow cooker vegetable broth is extra flavourful and cheap! Most people don’t understand my irrational love for soup. Actually though, soup is my favourite form of food. I love eating food out of bowls with the perfect sized spoon, with different textures and flavours, whatever […]
Miso Soup
Make your own vegan miso soup at home! My time with Chris is ending Sunday at 5 am when he flies out of Toronto to go back to his teeny tiny hometown for the summer. I’ve been trying to take advantage of the time I’ve had with him here, but here I am blogging, I’ve […]
