The Viet Vegan

Vegan. Feminist. Nerd.

Soups & Stews

Vegan Cheese Curry Ramen

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Vegan cheese curry ramen is the BEST ramen I’ve ever made Rich, cheesy, spicy, and full of flavour <3 This vegan cheese curry ramen is inspired by those cheese curry ramen cup noodles I’ve seen but never been able to try. Intrigued by the spicy, cheesy, flavour I’ve seen in videos, I really wanted to […]

Canh Khổ Qua Chay (Vegan Stuffed Bitter Melon Soup)

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This veganized Vietnamese classic Stuffed Bitter Melon Soup (Canh Khổ Qua Chay) uses a sweetened mock pork seitan to stuff bitter melon with tons of green onion for flavour. The older I get, the more I crave dishes I had as a kid. I remember getting to the dinner table and grimacing once I saw a […]

Cháo Đậu Xanh Chay – Vegan Rice Porridge with Green Mung Beans

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The Vietnamese equivalent to chicken noodle soup but plant-based! The last time I was sick, I think I was only down for maybe 2 or 3 days until I was bouncing back. This time I was down for much longer. Maybe it was a combination of burn out, holiday stress, and just being around sick people […]

Vegan Wedding Soup

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Vegan wedding soup—my interpretation of Italian Wedding soup, but with the ingredients I have on hand. I’ve always wanted to make vegan Italian wedding soup—it reminds me of second year university, making canned soup with my friends and watching them play video games while the Ottawa winter blustered on outside. It reminds me of coziness […]

Spicy Curry – Cleaning Out My Fridge

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Spicy curry is basically what I make, whenever I have leftover veggies in the fridge that are about to go off. Ever since I got back from LA, I’ve realized that the extravagant lifestyle of eating out regularly is not sustainable. I feel like that’s fairly obvious, but for someone who had no kids, no […]