This Peach BBQ Baked Tofu is a sweet, summery twist on a vegan classic. Definitely a welcome burst of flavour in the Canadian winter months! Disclaimer: This recipe is sponsored by the California Cling Peach Board, a company I’ve been working with for a couple years now :) All opinions are my own, but as always, I […]
Simple Vegan Pizza Sauce
Last month I learned that pizza sauce and pasta sauce are different things. So here is a really simple homemade vegan pizza sauce for your pizza nights =) Aside from the fact that I’m vegan, I probably have about zero self-control. If I want something, I end up getting it within a few days because […]
Vegan Meringues Nests
Vegan meringue nests are a festive make-ahead dessert for the holidays that are actually pretty simple to make but they look impressive. This week is a busy week for TVV. I actually was supposed to post my food blogger cookie swap recipe yesterday but I totally didn’t post it because I got too busy with […]
Vegan Worcestershire Sauce
It never occurred to me that there would be a need for vegetarian or vegan worcestershire sauce. It wasn’t until I went vegetarian that I even looked at what was in my food. I had no idea where gelatin came from. Or what gives red food colouring its vibrant pigments. Or that there were anchovies […]
Vegan Zucchini Lasagna & Eating Veg in Brazil
I’m in Brazil! It’s so surreal and unfortunately I caught some sort of cold on the plane. But I’m here, drinking lots of fruit juices with ginger and trying to get better. The hardest thing for me so far here has been trying to find vegan options when we’re going out to restaurants (the language […]