You’d think that all salads were vegan, but caesar salad gets its trademark flavour from anchovies. This healthier vegan caesar salad dressing boasts that deep slightly briny flavour salty and cheesy, creamy with some tang. I feel like I’m back on my two feet again. Starting to pick up the things I’ve been putting on […]
Watermelon Salad
This watermelon salad is great for BBQs or summer potlucks. It’s savoury, zingy, and super refreshing, because of the mint and hydrating watermelon. One of my favourite things about summer is that it’s got all this fresh produce and fruits that taste just so much better than when you buy them out of season. Local […]
Kale Tahini Green Dressing
With St. Patrick’s day coming, the entire food blogging world is green. Green cupcakes. Green cookies. Green shakes. I’m adding to the mountain of green with this kale tahini green dressing, and I’d like to say I’m sick of the colour already, but green happens to be my favourite. Shocking, right? Most people think it’s […]
Massaged Kale Salad
My food writing class has wrapped up but that doesn’t mean I’ve stopped reading the great food memoirs, essays, and food blogs for the semester. I think it’s safe to say that I’m constantly doing these kinds of readings. My favourite food blogs are written by great writers and photographers alike, like Dinner with Julie, […]
Quinoa and Arugula Salad Bowl
Wow this week has been so crazy and I’m so behind in work and school it’s not even funny. That’s one of the reasons why I love love love this quinoa and arugula salad bowl. It’s quick (especially if you make the quinoa ahead of time), fulling, full of protein and flavour. I love all […]