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The Viet Vegan

Vegan. Feminist. Nerd.

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Vegan Chickpea Pasta Salad

January 20, 2018 by Lisa Le 11 Comments

Vegan Chickpea Pasta Salad

This Chickpea Pasta Salad is reminiscent of the tuna pasta salads my mom used to make for me to bring to lunch. Tender, chewy noodles, the occasional crunch from some veggies, flaked chickpeas to mimic flaked tuna, and of course, a creamy and tangy sauce to marry all the flavours together. It’s so simple yet […]

Filed Under: Gluten-Free, Lunch, Vegan recipes Tagged With: chickpea, chickpea salad, chickpeas, gluten-free, pasta salad, sponsored, vegan

Vegan Gluten-Free Creamy Spinach Pasta with Vegan Chicken

May 4, 2017 by Lisa Le 5 Comments

This vegan, gluten-free creamy spinach pasta with vegan chicken was made in partnership with President’s Choice®! I’m all about making easy, delicious dinners—Compromise-Free! Something I’ve always loved to do is hosting. The hustle and bustle of gathering plates, refilling drinks, wowing people with delicious food. I kind of hate that I love it so much […]

Filed Under: Dinner, Gluten-Free, Vegan recipes Tagged With: chicken, corn, creamy, gluten-free, pasta, president's choice, spinach, sponsored, tofu, vegan

Peach BBQ Baked Tofu

March 1, 2017 by Lisa Le 5 Comments

Peach BBQ Baked Tofu | The Viet Vegan

This Peach BBQ Baked Tofu is a sweet, summery twist on a vegan classic. Definitely a welcome burst of flavour in the Canadian winter months! Disclaimer: This recipe is sponsored by the California Cling Peach Board, a company I’ve been working with for a couple years now :) All opinions are my own, but as always, I […]

Filed Under: Condiments & Sauces, Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: BBQ, califlornia cling peaches, california cling peaches, peach, protein, sauce, sponsored, vegan

Easy Vegan Stuffing with Leek and Apples

December 16, 2016 by Lisa Le 2 Comments

Vegan Stuffing with Leek and Apple-9929

Disclaimer: This vegan stuffing with leek and apple was created in partnership with Ontario Apple Growers. I’m a huge fan of supporting local companies whenever possible, especially fruits and veggies, so being able to work with the OAG is a dream. Thanks for reading <3 I may not have experienced very many Western holiday dinners in my […]

Filed Under: Appetizers & Sides, Vegan recipes Tagged With: apple, Christmas, dinner, holiday, leek, sides, sponsored, stuffing, thanksgiving, vegan, vegetarian

Spicy Watermelon Mocktails

December 1, 2016 by Lisa Le 2 Comments

Spicy Watermelon Mocktails | The Viet Vegan

Disclaimer: This recipe is sponsored by the National Watermelon Promotion Board. All opinions are my own. I only choose to work with brands and companies I believe in. Thank you for supporting my blog by reading my sponsored posts! This is possibly the first year I’ve ever been excited for Christmas. Maybe it’s that I’m finally happy and not feeling […]

Filed Under: Drinks, Gluten-Free, Vegan recipes Tagged With: mocktail, spicy, sponsored, watermelon, watermelon board

Probiotic Apple Crunch and Squash Bowl

October 29, 2016 by Lisa Le Leave a Comment

Probiotic Apple Crunch Squash BowlProbiotic Apple Crunch Squash Bowl

Disclaimer: This probiotic apple crunch and squash bowl was created for Ontario Apple Growers and these photos & recipes are shared with permission from the OAG. I’m a huge fan of supporting Canadian organizations like OAG and encouraging people to enjoy more local produce! Thanks for reading and supporting my labour of love <3 With […]

Filed Under: Gluten-Free, Lunch, Vegan recipes Tagged With: apple, avocado, bowl, probiotic, rice, sponsored, squash

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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Recipes from TikTok

Do Chua — Vietnamese Quick Pickled Carrots and Daikon
three photos: the paasta, the herby feta, and a spoonful of the sauced pasta, with text overlay on top
washed flour seitan steps with the final product

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