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The Viet Vegan

Vegan. Feminist. Nerd.

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Vegan recipes

Vegan Jalapeno Cilantro Cheese Ball

December 31, 2018 by Lisa Le 3 Comments

This Vegan Jalapeno Cilantro Cheese ball is super easy to whip up,and as so much creamy, cheesy flavour! Happy New Year everyone! I didn’t think I would have the chance to put out any more recipes or videos, but after playing around with this Vegan Jalapeno Cilantro Cheese ball, I knew I had to get […]

Filed Under: Appetizers & Sides, Gluten-Free, Snacks, Vegan recipes Tagged With: dairy-free, jalapeno cilantro cheese ball, recipe, vegan, vegan cheese ball

Lazy Vegan Onion Dip

December 31, 2018 by Lisa Le 1 Comment

This super simple, lazy, Vegan Onion Dip is the creamy, decadent dip of my university years,Only using three products, it’s so easy to whip up.

Filed Under: Appetizers & Sides, Snacks, Vegan recipes Tagged With: appetizer, easy appetizer, onion dip, three ingredient, vegan

Vegan Instant Pot Baked Beans (with sneaky veggies)

December 26, 2018 by Lisa Le 3 Comments

Vegan Baked Beans with Sneaky Veggies | The Viet Vegan

These Vegan Instant Pot Baked Beans are velvety and lusciousWith tons of tomato flavour and some sneaky veggies! I’ve been trying to pay a little more attention to the food I eat and how I eat it because my body is becoming way more sensitive to what I eat. Gone are the days where I […]

Filed Under: Breakfast, Dinner, Gluten-Free, Vegan recipes Tagged With: baked beans, bean, instant pot, instant pot baked beans, recipe, vegan, veggie baked beans

Vegan Apple Sage Seitan Meatballs

December 19, 2018 by Lisa Le 5 Comments

Disclaimer: These Vegan Apple Sage Seitan Meatballs were created for Ontario Apple Growers and these photos & recipes are shared with permission from the OAG. I love supporting local growers whenever I can, and with OAG, I’ve learned so much about the amazing work apple farmers do! Thanks for reading and supporting The Viet Vegan […]

Filed Under: Dinner, Vegan recipes Tagged With: apple, entree, meatballs, ontario apple growers, potluck, sage, seitan, vegan

Vegan Kale, Barley & Lentil Stew

November 28, 2018 by Lisa Le 13 Comments

Vegan Kale Lentil Barley Stew | The Viet Vegan

It’s soup season! This vegan kale, barley & lentil stewis super hearty and packed full of protein, fibre, and fresh flavour! Wow, I thought I could magic it up a little when editing the photos for this recipe, but this soup is just not very photogenic. But I promise it tastes way better than it […]

Filed Under: Appetizers & Sides, Dinner, Soups & Stews, Vegan recipes Tagged With: barley, kale, lentil, soup, stew, vegan, vegetarian

Vegan Massaged Kale and Apple Winter Salad (Meal-Prep friendly!)

November 19, 2018 by Lisa Le 1 Comment

Vegan Massaged Kale and Apple Winter Salad

Disclaimer: This Vegan Massaged Kale and Apple Winter Salad was created in partnership with Ontario Apple Growers. I love supporting local growers whenever I can, and with OAG, I’ve learned so much about the amazing work apple farmers do! Thanks for reading and supporting The Viet Vegan <3 This year has really been even more apple-obsessive […]

Filed Under: Appetizers & Sides, Gluten-Free, Lunch, Vegan recipes Tagged With: apple, massaged kale, meal prep, ontario apple growers, roasted butternut squash, salad, smokey chickpeas, smoky chickpeas, vegan, winter salad

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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