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The Viet Vegan

Vegan. Feminist. Nerd.

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Snacks

Creamy Hummus

July 29, 2013 by Lisa Le 9 Comments

Find out what the secret is to the creamiest hummus ever! | alimentageuse.com #appetizers #hummus #healthy #vegan

This version of hummus requires peeling your chickpeas to create a super creamy delicious hummus! EDIT March 2022: I’ve since reformulated my go-to hummus recipe to not require any peeling. Please see my Creamiest Hummus recipe for that! It doesn’t take me long to notice when I’m low on iron. About a couple days of […]

Filed Under: Appetizers & Sides, Condiments & Sauces, Gluten-Free, Lunch, Snacks, Vegan recipes Tagged With: appetizers, chickpeas, creamy, dips, GF, gluten-free, hummus, potluck, spreads, vegan, vegetarian

Pink Grapefruit Granita

July 22, 2013 by Lisa Le 29 Comments

Pink Grapefruit Granita - The most amazing treat for a hot day, only 2 ingredients! | alimentageuse.com #summer #granita #grapefruit #dessert #frozen

Now I’m sure all of you know by now that I love lemon (I mean, come on, it’s my logo), and another favourite fruit of mine is avocado (Exhibits A, B, and C). I recently made mint lemon granita but didn’t blog it because I was sans-camera at a friend’s house, and OH MY GOD. […]

Filed Under: Frozen Treats, Gluten-Free, Snacks, Vegan recipes Tagged With: dessert, frozen, granita, grapefruit, ice, italian, shaved, vegan, vegan desserts

Strawberry Raspberry Popsicles

May 24, 2013 by Lisa Le 14 Comments

#Strawberry #Raspberry #Popsicles from alimentageuse.com. Perfect for a bright summer day! #vegan

Before I get into these AMAZING strawberry raspberry popsicles, I want to discuss my weight issues. People always ask me how I’m not a whale despite making and blogging all my food and desserts. I’m not “fat”, nor am I “skinny”; I’m just your average-sized-grad-student. (I’m using quotation marks because I think terms like “skinny” […]

Filed Under: Frozen Treats, Gluten-Free, Snacks, Vegan recipes Tagged With: agave nectar, dessert, frozen, honey, popsicles, raspberry, strawberry, summer, vegan, vegetarian

Almond Butter

March 5, 2013 by Lisa Le 28 Comments

  There are some things you have to know about me. There are few things that I will never get sick of. In fact, I get sick of almost everything really really quickly. Some of you may know that I go through phases. Soup phases. Avocado phases. Apple phases. Heck, the last month and a […]

Filed Under: Condiments & Sauces, Gluten-Free, Snacks, Vegan recipes Tagged With: almond, butter, condiment, food, healthy, nut, spread, vegan

Spinach Dip

November 10, 2012 by Lisa Le 19 Comments

Copycat Montana’s Four Cheese Spinach Dip This recipe was from before my vegan days, but I’ve veganized it below. I hope you folks enjoy :)

Filed Under: Appetizers & Sides, Snacks, Vegan recipes Tagged With: appetizer, cheese, dinner, dip, family style restaurant, food, light cream cheese, montana's, potluck, spinach, vegetarian

(Healthier) Chocolate Fudge

October 21, 2012 by Lisa Le 9 Comments

Wait what? Since when do “healthy” and “fudge” ever go in the same sentence? Not very often, that’s for sure. This fudge uses good ingredients that are better for you than your regular combination of butter and granulated sugar. The benefits from coconut oil alone, especially raw, speak for itself. Why is it good for […]

Filed Under: Candy & Confection, Dessert, Gluten-Free, Snacks, Vegan recipes Tagged With: chocolate coconut, coconut, coconut oil, dessert, fudge, healthy, healty, oil, palm sugar

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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