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The Viet Vegan

Vegan. Feminist. Nerd.

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Vegan recipes

Cháo Đậu Xanh Chay – Vegan Rice Porridge with Green Mung Beans

January 5, 2017 by Lisa Le Leave a Comment

The Vietnamese equivalent to chicken noodle soup but plant-based! The last time I was sick, I think I was only down for maybe 2 or 3 days until I was bouncing back. This time I was down for much longer. Maybe it was a combination of burn out, holiday stress, and just being around sick people […]

Filed Under: Breakfast, Gluten-Free, Soups & Stews, Vegan recipes, Vietnamese Tagged With: chao, congee, gluten-free, mung bean, protein, rice porridge

Vegan Peppermint Rice Crispy Squares

December 21, 2016 by Lisa Le 9 Comments

Vegan Peppermint Rice Crispy Squares Dipped In Chocolate

These vegan rice crispy squares are the perfect holiday treat That plays between holiday flavours and childhood favourites <3 I seem to be cranking out the recipes this week, don’t I? This is probably going to be the last one for the year, I may put out another one next week but I haven’t decided yet. […]

Filed Under: Candy & Confection, Dessert, Gluten-Free, Vegan recipes Tagged With: candy cane, chocolate, dipped, holiday, peppermint, rice crispy, squares, vegan

Easy Vegan Stuffing with Leek and Apples

December 16, 2016 by Lisa Le 2 Comments

Vegan Stuffing with Leek and Apple-9929

Disclaimer: This vegan stuffing with leek and apple was created in partnership with Ontario Apple Growers. I’m a huge fan of supporting local companies whenever possible, especially fruits and veggies, so being able to work with the OAG is a dream. Thanks for reading <3 I may not have experienced very many Western holiday dinners in my […]

Filed Under: Appetizers & Sides, Vegan recipes Tagged With: apple, Christmas, dinner, holiday, leek, sides, sponsored, stuffing, thanksgiving, vegan, vegetarian

Vegan Cheddar Chive Scones

December 14, 2016 by Lisa Le 39 Comments

Vegan Cheddar Chive Scones | The Viet Vegan

These vegan cheddar chive scones are puffy triangles of happiness. Buttery, flaky, cheddar chivy goodness. Sometimes we forget how quickly time passes. I’m 26—that feels weird to say. I feel like 25 was a monumental year for me but it went by so fast I don’t even remember what it was that made it monumental. […]

Filed Under: Baking, Breakfast, Snacks, Vegan recipes Tagged With: baked, biscuit, cheddar, chive, scones, vegan, video, youtube

Spicy Watermelon Mocktails

December 1, 2016 by Lisa Le 2 Comments

Spicy Watermelon Mocktails | The Viet Vegan

Disclaimer: This recipe is sponsored by the National Watermelon Promotion Board. All opinions are my own. I only choose to work with brands and companies I believe in. Thank you for supporting my blog by reading my sponsored posts! This is possibly the first year I’ve ever been excited for Christmas. Maybe it’s that I’m finally happy and not feeling […]

Filed Under: Drinks, Gluten-Free, Vegan recipes Tagged With: mocktail, spicy, sponsored, watermelon, watermelon board

Vegan Pumpkin Pie

November 23, 2016 by Lisa Le 33 Comments

Vegan Pumpkin Pie | The Viet Vegan

Pumpkin pie is unlike any other pie—creamy, luscious filling With a crisp and flaky crust, pumpkin pie is THE KING of pies. Eddie has been asking me for pumpkin pie since last year. I don’t know what it was—maybe it was my eczema or maybe I was feeling really daunted about making a pumpkin pie […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: easy, flaky, pie, pumpkin, thanksgiving, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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