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The Viet Vegan

Vegan. Feminist. Nerd.

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Vegan recipes

Spiced Hot Chocolate Mix

October 16, 2013 by Lisa Le 14 Comments

Spiced Hot Chocolate Mix | alimentageuse.com #hotchocolate #chocolate #fall #gift #DIY

Lots of things to cover today and I only have about 20 minutes to crank out this post. So bear with me. This, my dear readers, is a speed post. First things first: I am officially in fall mode. I have been wearing a scarf every day for the past week. That’s indicator #1 of […]

Filed Under: Drinks, Gluten-Free, Vegan recipes Tagged With: chocolate, Christmas, dairy-free, gift, gluten-free, hot chocolate, mix, spiced, vegan

Spiced Pumpkin Softies

October 14, 2013 by Lisa Le 5 Comments

Spiced Pumpkin Softies | alimentageuse #cookies #potluck #pumpkin #vegan

I’m seriously on a huge pumpkin kick right now and I’m totally into it. These spiced pumpkin softies are so soft and warm straight from the oven, they’re like little puffy clouds of pumpkin and spice. I ate about 4 while photographing these (and subsequently broke my favourite lens from being careless), and when I […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: autumn, cake, cookies, fall, pumpkin, softies, spice, vegan

DIY Pumpkin Spice

October 11, 2013 by Lisa Le 6 Comments

DIY Pumpkin Spice | alimentageuse.com #pumpkin #fall #DIY

It’s fall, and this weekend is Canadian Thanksgiving weekend, so there’s sure to be lots of pumpkin desserts to be had. In preparation for this, I decided it was high time to get a little jar of pumpkin spice for easy access for all the pumpkin-y things I’ll be making. This Thanksgiving will be the […]

Filed Under: Condiments & Sauces, Drinks, Gluten-Free, Vegan recipes Tagged With: condiments, fall, GF, harry potter, pie, pumpkin, spice, vegan

DIY Pumpkin Puree

October 10, 2013 by Lisa Le 9 Comments

DIY Pumpkin Purée| alimentageuse #DIY #pumpkin #fall #vegan

When I was in high school, a guy called me a hipster behind my back. At the time, I had no idea what a hipster was. I googled it and was instantly offended. Sure, I wore tights and shorts. Sure, I liked wearing sort of weird clothes. But I wore them because I liked them […]

Filed Under: Gluten-Free, Vegan recipes Tagged With: autumn, DIY, fall, pumpkin, puree, roasted, vegan, vegetables

Vegan Chocolate Coconut Macaroons

September 23, 2013 by Lisa Le 9 Comments

Vegan Chocolate Coconut Macaroons | alimentageuse.com #vegan #cookies #christmas #coconut

I was going to save these vegan chocolate coconut macaroons for a Christmas Cookie Book but I decided that they were too delicious not to share right away. They’re so simple to whip up, and it’s totally vegan. If you love coconut, these are for you. These are actually the winning recipe from the 5th […]

Filed Under: Candy & Confection, Dessert, Gluten-Free, Vegan recipes Tagged With: chocolate, coconut, coconut oil, cookies, creamed coconut, dessert, GF, holiday cookies, macaroons, shredded, vegan

Vegan Peach Cobbler

September 16, 2013 by Lisa Le 17 Comments

Vegan Peach Cobbler | alimentageuse.com #peach #cobbler #summer #vegan

I noticed that the past few posts have been all meals and savoury type foods, so I decided to switch it up today and add this amazing vegan peach cobbler for those last straggling peaches from the summer. I recently found an article that explains the difference between crumble, cobbler, crisp, and other fruit/pie related […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: biscuit, cobbler, dessert, peach, skillet, summer, vegan, vegetarian

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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