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The Viet Vegan

Vegan. Feminist. Nerd.

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Vegan recipes

Vegan Lemon Donuts and Vegan Bake-off Recap

February 3, 2013 by Lisa Le 39 Comments

  WHAT A DAY! The Vegan Bakeoff is over! First I want to let out a big thank you to my roommate for dealing with my lemon donut trials for a week, my friends who came to support me (Janelle, Orlean, Phillip, and new friend Jason), Chris for understanding when I didn’t text him back […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: bake, bake off, Competition, donuts, Events, lemon, off, Toronto, vegan

Vegan Chocolate Smoothie

January 29, 2013 by Lisa Le 7 Comments

#Vegan #Chocolate #Smoothie from alimentageuse.com

So basically this smoothie was to get rid of some leftover coconut milk and overripe bananas. Oh and to find an excuse to use these awesome paper straws! They’re super pretty but they kind of soak up the liquid a little at the top so the straw gets soggy in about 5 minutes. Luckily for […]

Filed Under: Breakfast, Drinks, Vegan recipes Tagged With: agave nectar, breakfast, chocolate, coconut, dessert, fibre, flax, food, gluten-free, healthy, milk, morning, smoothie, vegan, vegetarian

Vietnamese Avocado Shake (Sinh To Bo)

January 21, 2013 by Lisa Le 7 Comments

avocado smoothie in a milkshake glass with a glass straw, held in front of some houseplants

Creamy, cool and refreshing: this Vietnamese avocado shake, also known as sinh tố bơ, is a classic sweet dessert and treat. Don’t knock it until you try it! This shake is called sinh tố bơ in Vietnamese, which directly translates to “butter fruit smoothie”. Vietnamese culture makes a lot of things into dessert, which confuses […]

Filed Under: Drinks, Gluten-Free, Vegan recipes, Vietnamese Tagged With: avocado, dinner, shake, smoothie, vegan, vegetarian, vietnamese

Crispy Peanut Butter Buckeye Balls

December 17, 2012 by Lisa Le 1 Comment

Crispy Peanut Butter Buckeye Balls – great for the holidays or an easy snack! Um so in the past few days, something has pretty much changed my life a second time around. No, it is not a profession of my love of peanut butter, although let’s be real, I’m pretty sure peanut butter would be […]

Filed Under: Baking, Candy & Confection, Dessert, Vegan recipes Tagged With: balls, buckeye, candies, Christmas, cookies, food, gluten-free, holiday, peanut butter, vegan

Sour Cream Softies #fbcookieswap

December 12, 2012 by Lisa Le 1 Comment

Sour Cream Softies

Chris’ mom sends him these amazing care packages with lots of goodies, including these bad boys. I’m 90% sure these are his favourite cookies, and I definitely can see why. They’re a very light, spongey and addictive cookie. The sour cream adds a softness and texture like no other cookie you’ve had before. It’s like […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: Christmas, cookie, cookie exchange, cookies, cream, dessert, fbcookieswap, food, handmade christmas card, holidays, origami ornaments, softies, sour, sour cream

Vegan Pistachio Chocolate Cheesecake with Cashew Date Crust

November 20, 2012 by Lisa Le 22 Comments

Vegan Pistachio Chocolate Cheesecake with Cashew Date Crust I used to be intimidated by the word “vegan”. In my mind, this term was used for those who had overly complicated diets and aggressively judged anybody who chose to eat any form of animals or animal products. I thought that vegan baked goods would lose their […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: avocado, cashew, cheesecake, chocolate, coconut oil, dessert, easy, food, GF, gluten-free, no-bake, no-cook, pistachio, raw, refined sugar free, sugar-free, vegan, vegan desserts, vegetarian

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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