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The Viet Vegan

Vegan. Feminist. Nerd.

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gluten-free

Vegan Oatmeal Peach Breakfast Bowl

February 29, 2016 by Lisa Le 3 Comments

I’m at a certain point in my life where there are people around me who are just sailing through life. They’re getting married, buying houses, having kids, getting new jobs doing exactly what they want to do…I love it. I love that my friends are successful. Surrounding myself with successful people inspires me to be […]

Filed Under: Breakfast, Gluten-Free, Vegan recipes Tagged With: breakfast, califlornia cling peaches, gluten-free, oatmeal, sponsored, vegan

Avocado Nigiri

February 9, 2016 by Lisa Le 5 Comments

Spicy Avocado Nigiri | The Viet Vegan | Buttery avocado on seasoned sushi rice, and a drizzle of chipotle mayo!

Avocado and rice are besties Chipotle mayo and soy sauce are the friends that make everything better And nori is what holds it all together. Basically avocado nigiri is a metaphor for your epic friend circle. Just accept it. Okay so this isn’t entirely that different from my avocado sushi recipe, but this takes it […]

Filed Under: Appetizers & Sides, Asian, Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: avocado, gluten-free, nigiri, sushi, vegan

Dill Green Smoothie

February 4, 2016 by Lisa Le 13 Comments

Dill Green Smoothie

Well it’s been a couple weeks since I posted, and if you follow my Instagram, you’ll know that I’ve been puttering away. I got a little overwhelmed with the Vegan Cookbook Love project and there was a little drama in my life so I decided not to burn the candle from both ends and I […]

Filed Under: Breakfast, Drinks, Gluten-Free Tagged With: dill, gluten-free, green smoothie, lime, vegan

(Almost Raw) Vegan Superfood Brownies

November 19, 2015 by Lisa Le 18 Comments

(Almost Raw) Vegan Superfood Brownies | The Viet Vegan | Fudgy, chocolaty, and full of good-for-you ingredients!

I love my brownies fudgy, dense, and full of texture, if you do too, you should probably make these. (Almost raw) vegan superfood brownies *fist pump* I’ve been in a brownie frenzy since I came back from Montreal. I had the best brownies I have ever had in my entire life at Crudessence. They were […]

Filed Under: Baking, Candy & Confection, Dessert, Gluten-Free, Vegan recipes Tagged With: brownies, chocolate, dessert, GF, gluten-free, goji berries, raw, vegan, walnuts

Vegan Iron-Rich Kale Tahini Rice Bowl + What It’s Like to Date an Omnivore as a Vegan

November 14, 2015 by Lisa Le 14 Comments

Vegan Iron-Rich Kale Tahini Rice Bowl | The Viet Vegan | Great for a simple, filling meal, but AWESOME for when it's shark week >_>

Sometimes your body needs some iron, so do it a favour and make this vegan, iron-rich, kale tahini rice bowl. I recently attended a meet-up of awesome individuals with Emily from This Rawsome Vegan Life at King’s Café in Kensington Market. It’s always fun to meet up with new vegans and see what their experience is […]

Filed Under: Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: bowl, dating, gluten-free, iron, kale, rice, vegan

Vegan Peanut Butter Stuffed Dates with Chocolate and Sea Salt

October 2, 2015 by Lisa Le 15 Comments

Peanut Butter Stuffed Dates with Chocolate and Sea Salt

Peanut butter stuffed dates with chocolate and sea salt are indulgent and ever so slightly healthier than stuffing yourself with cookies. ;) While everyone has been for the most part, very supportive of the developments in my love life, I’ve hit a few road bumps that have made me take a step back, take a deep […]

Filed Under: Dessert, Gluten-Free, Snacks, Vegan recipes Tagged With: chocolate, dessert, fleur de sel, gluten-free, holiday, medjool dates, peanut butter, potluck, sea salt, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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