With St. Patrick’s day coming, the entire food blogging world is green. Green cupcakes. Green cookies. Green shakes. I’m adding to the mountain of green with this kale tahini green dressing, and I’d like to say I’m sick of the colour already, but green happens to be my favourite. Shocking, right? Most people think it’s […]
GF
Stovetop Popcorn
There’s nothing quite like freshly popped popcorn while you’re watching a movie. But something so simple and cheap is often so overpriced at the movies or in those prepackaged bags of carcinogens microwave popcorn, I have found the cheap answer to delicious popcorn: stovetop popcorn. You don’t need some ridiculous contraption that only performs one task […]
Curried Stew
Happy Halloween! I don’t having anything very festive for you in terms of spooky desserts or anything, partially because I didn’t have time and also because I’m terrible at Halloween. People get all creative with their costumes and houses, but me? I feel like my future kids will resent me for my lack of festive […]
DIY Pumpkin Spice
It’s fall, and this weekend is Canadian Thanksgiving weekend, so there’s sure to be lots of pumpkin desserts to be had. In preparation for this, I decided it was high time to get a little jar of pumpkin spice for easy access for all the pumpkin-y things I’ll be making. This Thanksgiving will be the […]
Vegan Chocolate Coconut Macaroons
I was going to save these vegan chocolate coconut macaroons for a Christmas Cookie Book but I decided that they were too delicious not to share right away. They’re so simple to whip up, and it’s totally vegan. If you love coconut, these are for you. These are actually the winning recipe from the 5th […]
Simple Tomato Sauce
It’s almost the end of gardening season, and my grandpa’s garden is overflowing with tomatoes. With a bunch of his gorgeous tomatoes, I’ve made a very simple tomato sauce. I’ve never been a huge fan of tomato sauce, but I definitely like it when it’s more creamy and not so acidic. Tomatoes and I have […]
